Oxidative stress and gut microbiome interactions are key in ADHD pathogenesis, with diet playing a crucial role in managing symptoms and improving outcomes.
Prescribing rates for stimulants that treat attention-deficit/hyperactivity disorder (ADHD) have increased significantly over the past decade, with some of the largest increases reported during the COVID-19 pandemic.
According to a study, dyslexia and ADHD are unique from developmental and mental health diseases like autism, bipolar disorder, and schizophrenia since they share many genes and frequently co-occur in individuals.
In a groundbreaking study published in Brain Medicine (Genomic Press), UCI researchers have uncovered a striking correlation between internet searches for ADHD medications and actual prescription rates during the COVID-19 pandemic.
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