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Low-grade inflammation may cause early vascular damage and atherosclerosis in adolescents

Early vascular damage and atherosclerosis in adolescents may be caused by low-grade inflammation, a paper published in the Journal of Applied Physiology concludes.

3 Feb 2023

Smart stitches could improve surgery outcomes and patient's quality of life

A new antimicrobial suture material that glows in medical imaging could provide a promising alternative for mesh implants and internal stitches.

1 Feb 2023

How eating patterns and nutritional intake affects the management of type 2 diabetes

The main goal of this review is to provide evidence-based dietary guidelines for patients looking to manage their diabetes.

1 Feb 2023

Experts share top tips for cancer prevention

Many forms of cancer are preventable. Although risk factors such as age or genetics cannot be changed, other risk factors for cancer including healthy lifestyle choices are within your control.

30 Jan 2023

Altered amino acid metabolism could contribute to diabetes-associated peripheral neuropathy

Approximately half of people with type 1 or type 2 diabetes experience peripheral neuropathy-;weakness, numbness, and pain, primarily in the hands and feet.

25 Jan 2023

Few simple adjustments to your daily diet can help reduce heart disease risk

Heart disease is the leading cause of death in the United States for both men and women, with half of all Americans (47%) qualifying for at least one of the three key risk factors (high blood pressure, high cholesterol, smoking cigarettes).

25 Jan 2023

What is the association between nitrite and nitrate exposure and type 2 diabetes?

Researchers evaluated the association between nitrate and nitrite exposure and T2D (type 2 diabetes) development risks.

19 Jan 2023

Researchers identify plasma metabolomic markers for the Mediterranean diet among pregnant women

A recent study identifies blood metabolomic markers and metabolite panels linked to the Mediterranean diet in pregnant women.

17 Jan 2023

Should we be getting used to the idea of eating insects?

A recent Molecules journal study has reviewed the literature on edible insects as a source of bioactive compounds.

15 Jan 2023

Mediterranean diet reduces dietary inflammation scores after six months

A new study looked at the effects of replacing the habitual diet with the Mediterranean diet for six months in older Australians.

12 Jan 2023

Ecological determinants of cysticercosis decline in China

Announcing a new article publication for Zoonoses journal. Taenia solium taeniasis/cysticercosis is an important global food-borne infectious disease transmitted between humans and pigs.

12 Jan 2023

Lifestyle and genetic factors influence risk of cardiovascular complications after COVID-19

Researchers examined the contribution of lifestyle and genetic factors to cardiovascular and thromboembolic event (CVE) risk following coronavirus disease 2019 (COVID-19).

11 Jan 2023

The impact of the MIND dietary pattern on cognitive health and incidence of dementia

A recent study evaluated adherence to the MIND dietary pattern in the UK Biobank (UKB).

10 Jan 2023

Does the Mediterranean diet improve cognition?

A recent study looked at the metabolite output in people on an MD and the associations between this profile and the cognitive performance in this group.

9 Jan 2023

Mediterranean diet may benefit health in part by incorporating moderate wine consumption

Many public health warnings have been issued against alcohol consumption, even in small quantities, though the evidence for such strict limits is controversial. The current study, published in the MDPI journal Nutrients, is a narrative review focused on clearing up some of the confusion associated with alcoholic drinks.

4 Jan 2023

Meat News and Research

Low-grade inflammation may cause early vascular damage and atherosclerosis in adolescents

Smart stitches could improve surgery outcomes and patient's quality of life

How eating patterns and nutritional intake affects the management of type 2 diabetes

Experts share top tips for cancer prevention

Altered amino acid metabolism could contribute to diabetes-associated peripheral neuropathy

Few simple adjustments to your daily diet can help reduce heart disease risk

What is the association between nitrite and nitrate exposure and type 2 diabetes?

Researchers identify plasma metabolomic markers for the Mediterranean diet among pregnant women

Should we be getting used to the idea of eating insects?

Mediterranean diet reduces dietary inflammation scores after six months

Ecological determinants of cysticercosis decline in China

Lifestyle and genetic factors influence risk of cardiovascular complications after COVID-19

The impact of the MIND dietary pattern on cognitive health and incidence of dementia

Does the Mediterranean diet improve cognition?

Mediterranean diet may benefit health in part by incorporating moderate wine consumption

Researchers design educational course to inform practitioners on current ranges of ticks and disease risk

Could the adoption of a Mediterranean diet improve pregnancy outcomes?

Study finds no link between diet quality in early pregnancy and gestational weight gain

Blood-based dietary signatures accurately predict both diet and risk of diseases

Edible plant-based ink could reduce the cost of cultured meat production

Leveraging the power of automation to boost research

Automating research - solutions and best practices

How can microdialysis benefit drug development

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