Alzheimer's & Dementia News and Research

Latest Alzheimer's & Dementia News and Research

Millions of Americans with mild cognitive impairment are undiagnosed, studies find

For many people, forgetting your keys or struggling to plan tasks can seem like a normal part of the aging process. But those lapses can actually be symptoms of something more serious: mild cognitive impairment, or MCI, which could be an early sign of Alzheimer's disease.

25 Oct 2023

New smartphone attachment could enable low-cost neurological screening for all

Engineers at the University of California San Diego have developed a smartphone attachment that could enable people to screen for a variety of neurological conditions, such as Alzheimer's disease and traumatic brain injury, at low cost-;and do so accurately regardless of their skin tone.

25 Oct 2023

UK Biobank reveals: Mediterranean diet might be the key to combating 32 chronic diseases!

The association between a healthy dietary pattern and 48 individual chronic diseases among community-dwelling adults.

25 Oct 2023

Dementia and cholesterol: investigating links and impacts of hormone replacement therapy

The relationships between hormone replacement therapy (HRT), serum cholesterol levels, and dementia incidence.

25 Oct 2023

Abnormal electrical activity in the brain of people with Alzheimer's leads to epileptic seizures

Alzheimer's disease causes death of neurons, and researchers hypothesize this may contribute to abnormal electrical activity in the brain that leads to epileptic seizures.

23 Oct 2023

Is COVID-19 a risk factor for Alzheimer's disease?

The study explores the interconnected risks between COVID-19 and Alzheimer's Disease (AD), highlighting how SARS-CoV-2 can aggravate AD pathology through neuroinflammation and neurodegeneration. It raises significant concerns about the long-term cognitive implications of COVID-19, especially among those already at risk for AD.

23 Oct 2023

Shedding light on the future of cognitive health in a graying world

Age-related cognitive decline and changes in the brain.

23 Oct 2023

Can strawberries mitigate Alzheimer's risk? Recent study suggests a possibility

Whether strawberry supplementation mitigates the risk for late-life dementia.

23 Oct 2023

Can Beta-carotene boost cognitive health? Study reveals promising insights

A systematic review explores the potential of β-carotene in enhancing cognitive function, revealing its potential benefits and the importance of dietary interventions for cognitive health.

22 Oct 2023

Anxiety's impact: Young adults face cognitive and cardiovascular challenges

In a recent study published in the journal PLOS ONE, scientists investigated the links between anxiety, depression, endothelial function, and cognitive abilities in young adults, revealing that anxiety independently correlated with both poor cognitive performance and impaired endothelial function.

22 Oct 2023

Let’s have an honest conversation about what to expect as you age

How many of us have wanted a reliable, evidence-based guide to aging that explains how our bodies and minds change as we grow older and how to adapt to those differences?

20 Oct 2023

DASH diet may help preserve cognitive function in women later in life

Women with diets during middle age designed to lower blood pressure were about 17 percent less likely to report memory loss and other signs of cognitive decline decades later, a new study finds.

20 Oct 2023

Do peripheral artery disease risk factors impact men and women differently?

How major risk factors relate to hospitalization or mortality.

20 Oct 2023

Blood pressure variations can raise the risk of dementia and vascular problems in older people

A new study by Australian researchers has shown that fluctuating blood pressure can increase the risk of dementia and vascular problems in older people.

20 Oct 2023

UCSF dementia experts to join peers at annual Clinical Trials on Alzheimer's disease conference

Dementia experts from UC San Francisco will join their peers from around the globe at the annual Clinical Trials on Alzheimer's Disease (CTAD) conference in Boston from Oct. 24 to 27.

19 Oct 2023

Eating two servings of red meat per week may raise type 2 diabetes risk

People who eat just two servings of red meat per week may have an increased risk of developing type 2 diabetes compared to people who eat fewer servings, and the risk increases with greater consumption, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

19 Oct 2023

Identifying a signature biomarker for early-onset Alzheimer's disease

Alexandra Touroutoglou, PhD, and Bradford Dickerson, MD, neuroscientists in the department of Neurology at Massachusetts General Hospital, are the lead authors of a new study published in Alzheimer's & Dementia, The Sporadic Early-onset Alzheimer's Disease Signature Of Atrophy: Preliminary Findings From The Longitudinal Early-onset Alzheimer's Disease Study (LEADS) Cohort.

19 Oct 2023