Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Research looks at human gut when exposed to widely used antibiotic ciprofloxacin

We are always being told by marketers of healthy yogurts that the human gut contains a bustling community of different bacteria, both good and bad, and that this balance is vital to keeping you healthy.

18 Nov 2008

Vitamin D deficiency may be a culprit in heart disease, high blood pressure and metabolic syndrome

The temperature might not be the only thing plummeting this winter.

17 Nov 2008

Intervention program boosts survival in breast cancer patients

A new study provides the best evidence to date that a psychological intervention program designed for breast cancer patients not only improves their health - it actually increases their chance of survival.

17 Nov 2008

Hypertension may develop undetected in young African-American men

Young and healthy African-American men have higher central blood pressure and their blood vessels are stiffer compared to their white counterparts, signs that the African American men are developing hypertension early and with little outward sign, according to a new study.

17 Nov 2008

Smoking linked to two forms of esophageal cancer and stomach cancer

Researchers who have been following the health of more than 120,000 residents of the Netherlands for more than two decades have found that smoking is associated with two forms of esophageal cancer as well as a form of stomach cancer, and that drinking alcohol is strongly linked to one form of esophageal cancer.

17 Nov 2008

Most children still failing to eat five pieces of fruit and veg a day

Most children are still failing to eat five pieces of fruit and veg a day, though their levels of physical activity do meet current Government recommendations, according to the SPEEDY study (Sport, Physical activity and Eating behaviour: Environmental Determinants in Young people).

16 Nov 2008

Saturated fats a possible risk factor for cancer of the small intestine

Findings published in the journal Cancer Research, a journal of the American Association for Cancer Research, identify dietary intake of saturated fats as a possible risk factor for cancer of the small intestine, advancing the understanding of cancer development in this and other areas of the digestive tract.

16 Nov 2008

Plastic surgeons warn of malnutrition in body contouring patients

Identifying malnutrition before surgery in massive weight loss patients seeking body contouring will significantly decrease surgical complications, accelerate wound healing, improve scar quality and boost patient energy levels, according to a study in the December issue of Plastic and Reconstructive Surgery ®, the official medical journal of the American Society of Plastic Surgeons (ASPS).

16 Nov 2008

No evidence supporting the use of vitamin E and C in the prevention of cancer

The Physicians' Health Study II is a large-scale, long-term, randomized clinical trial that included 14,641 physicians who were at least 50 years old at enrollment.

16 Nov 2008

Community-based physical activity interventions found to be cost-effective

Community-based physical activity interventions designed to promote more active lifestyles among adults are cost-effective in reducing heart disease, stroke, colorectal and breast cancers, and type 2 diabetes, according to a study by the Centers for Disease Control and Prevention, with support from the Robert Wood Johnson Foundation.

16 Nov 2008

Calcium may only protect against colorectal cancer in presence of magnesium

High magnesium intake has been associated with low risk of colorectal cancer. Americans have similar average magnesium intake as East Asian populations. If that were all that were involved, observers might expect both groups to have similar risk for colorectal cancer.

16 Nov 2008

Research shows why some heart failure treatments fail

Do the biological underpinnings of heart failure share more in common with cancerous tumors than other cardiovascular diseases?

12 Nov 2008

Lower energy dense breakfast improves overall diet quality

A groundbreaking new study shows that eaters of lower energy dense breakfast have improved diet quality, and may have a better ability to maintain a healthy weight.

12 Nov 2008

A large waistline doubles your risk of premature death

Having a large waistline can almost double your risk of dying prematurely even if your body mass index is within the 'normal' range, according to a new study of over 350,000 people across Europe, published in the New England Journal of Medicine.

12 Nov 2008

Text messaging could help children to stay a healthy weight

Many children love sending and receiving text messages through their cell phones - sometimes to the great annoyance of their parents.

12 Nov 2008

Do statins cause muscle problems?

A Michigan State University researcher is studying whether the most popular class of cholesterol-lowering drugs may cause muscle problems in users.

11 Nov 2008

High-fat diet during pregnancy makes new cells in fetal brain that cause early onset obesity

A study in rats shows that exposure to a high-fat diet during pregnancy produces permanent changes in the offspring's brain that lead to overeating and obesity early in life, according to new research by Rockefeller University scientists.

11 Nov 2008

Effects of depression on glycemic control in veterans with type 2 diabetes

Depression can cause diabetes patients to suffer from higher glucose levels over time compared to those who are not depressed, finds a study of older veterans with the disease.

11 Nov 2008

Fatty diet during pregnancy produces new neurons in fetal brain

11 Nov 2008

New report shows high Clostridium difficile infection rates in U.S. hospitals

Consumers Union called on hospitals today to take more aggressive steps to protect patients from Clostridium difficile (C.-diff.) infections in light of a new report showing that they are much more common than previous estimates had indicated. As the rate of hospital acquired C.-diff. infections has jumped in recent years, an increasing number of patients have developed antibiotic-resistant strains of the infection that are more difficult to treat and more deadly.

11 Nov 2008