Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Children who take steroid drugs for nephrotic syndrome do not suffer bone loss

Childhood nephrotic syndrome, which affects 3 out of 100,000 children, is the most common chronic kidney disease in children. Although it does not impair kidney function, it weakens the body's ability to remove water and salt from the blood, and causes swelling in the belly, legs, and around the eyes.

25 Aug 2004

Space theme tackles obesity and cholesterol levels in youngsters

A supplement entitled “Food and Fitness,” one of three educational guides for teachers produced by Baylor College of Medicine for the NSBRI, teaches middle school students about the importance of nutrition and exercise using intergalactic themes.

23 Aug 2004

Researchers have produced a marathon mouse that can run twice as far as normal mice

By enhancing the function of a single protein, Howard Hughes Medical Institute researchers have produced a “marathon mouse” with altered muscle composition and enough physical endurance to run twice as far as normal mice.

23 Aug 2004

Striking increase in high blood pressure in the U.S.

A new analysis of the prevalence of high blood pressure in the US shows a striking increase over the last 10 years in the number of adults with this condition.

23 Aug 2004

Cholesterol guidelines advise more intensive treatment

Cardiologists at Temple University Hospital are working with area primary care physicians to help educate patients who are at moderate-to- high risk for heart attack about new guidelines for lowering cholesterol.

23 Aug 2004

People with type 2 diabetes could benefit from atorvastatin

Results of a randomised trial in this week’s issue of THE LANCET suggest that people with type 2 diabetes could benefit from cholesterol-lowering therapy with statins to reduce the risk of cardiovascular disease, even when they do not have high cholesterol concentrations.

20 Aug 2004

Fruit and vegetables eaten before pregnancy lowers risk of leukemia

A new study led by researchers at the University of California, Berkeley, suggests that women who eat more vegetables, fruit and foods containing protein before pregnancy may have a lower risk of having a child who develops leukemia, the most common childhood cancer in the United States.

20 Aug 2004

Antibodies produced by shark immune systems could be used to detect human pathogens

A recent discovery shows that antibodies produced by shark immune systems could be used to detect a range of human pathogens some of which have the potential to be used as biological warfare agents.

20 Aug 2004

Large percentage of child deaths related to malaria are attributable to undernutrition and deficiencies

A large percentage of child deaths related to malaria are attributable to undernutrition and deficiencies of vitamin A, zinc, iron and folate, according to a new report by researchers with the Johns Hopkins Bloomberg School of Public Health.

20 Aug 2004

Doctors say school lunches still failing to make the grade

With schools starting up all over the country, kids have one more thing besides pop quizzes and exams to worry about this fall, school lunches.

18 Aug 2004

Vitamin E has potential benefit in fighting colds in the elderly

Vitamin E supplementation has potential benefit in fighting upper respiratory tract infections such as colds in the elderly, says a study published in the Aug. 18 issue of JAMA.

18 Aug 2004

Computed tomography may improve screening of latent atherosclerosis

Atherosclerosis is the progressive narrowing and hardening of the arteries over time, known to occur to some degree with aging; but other risk factors (such as high cholesterol, high blood pressure, smoking, diabetes and family history for atherosclerotic disease) that accelerate this process have been identified.

18 Aug 2004

Exposure to natural and man-made substances in the environment accounts for at least two-thirds of all the cases of cancer in the U.S.

These environmental factors include lifestyle choices like cigarette smoking, excessive alcohol consumption, poor diet, lack of exercise and excessive sunlight exposure. Other factors include exposure to certain medical drugs, hormones, radiation, viruses, bacteria, and chemicals that may be present in the air, water, food and workplace.

18 Aug 2004

80% of cancer patients use some form of complementary or alternative therapies

Plug the terms "alternative" and "cancer" into Google and the Internet search engine returns a list of 3.27 million - yes, million - sites with information both credible and questionable about nontraditional treatments for cancer. What's a cancer patient to make of such a vast array of options?

18 Aug 2004

Workplace obesity intervention programs can reach millions of people

Each year, millions of Americans struggle with obesity – a potentially deadly condition that puts them at a higher risk for numerous health problems including diabetes, high blood pressure, and heart disease.

18 Aug 2004

Mother’s milk may not be best for preterm babies

The study by Lydia Furman, M.D., of Rainbow Babies and Children’s Hospital in Cleveland and colleagues found that other influences, such as health problems at birth and social factors like the mother’s race, marriage and education were more important in predicting any mental and motor development problems among the infants.

17 Aug 2004

Friendly bacteria the key to ulcerative colitis treatment

Affecting an estimated fifty thousand people in the UK, with a particularly high incidence rate in north east Scotland, ulcerative colitis is an acute and chronic disease that causes inflammation and sores, called ulcers, in the lining of the large bowel.

17 Aug 2004