Gastrointestinal Health News and Research

Latest Gastrointestinal Health News and Research

Can ketogenic diet offer an effective alternative to antiseizure medication in infants with drug-resistant epilepsy?

The effectiveness of ketogenic diets in lowering seizure frequency among newborns.

5 Dec 2023

Vegan diet outperforms omnivorous in cardiometabolic health, twin study reveals

In a JAMA Network Open study, researchers found that an eight-week vegan diet intervention in adult identical twins led to significant improvements in cardiometabolic health, including reduced LDL cholesterol and fasting insulin levels, compared to an omnivorous diet.

4 Dec 2023

UVA researchers discover how Lactobacillus may help prevent depression and anxiety

University of Virginia School of Medicine researchers have discovered how Lactobacillus, a bacterium found in fermented foods and yogurt, helps the body manage stress and may help prevent depression and anxiety. The findings open the door to new therapies to treat anxiety, depression and other mental-health conditions.

4 Dec 2023

Weight loss leads to dynamical changes in brain function and gut microbiome

Worldwide, more than one billion people are obese. Obesity is a risk factor for cardiovascular disease, diabetes, and some cancers. But permanently losing weight isn’t easy: complex interactions between body systems such as gut physiology, hormones, and the brain are known to work against it. One method for weight loss is intermittent energy restriction (IER), where days of relative fasting alternate with days of eating normally.

4 Dec 2023

Gut microbe Lactobacillus found to bolster stress resilience, new study reveals

Study demonstrates that the gut microbe Lactobacillus helps maintain normal levels of the cytokine interferon-gamma (IFNγ), providing protection against stress-induced disruptions in a mouse model. The findings suggest Lactobacillus's crucial role in building resilience to environmental stressors, highlighting its potential in treating mood disorders.

3 Dec 2023

Navy beans may improve gut health and metabolism in colorectal cancer survivors

Incorporating navy beans into the diet of colorectal cancer (CRC) survivors has the potential to positively impact both gut and host health by modulating markers linked to obesity and disease, according to new research from The University of Texas MD Anderson Cancer Center.

30 Nov 2023

Microbiome-derived molecules combat anxiety and depression caused by methamphetamine

This new article publication from Acta Pharmaceutica Sinica B, discusses how gut microbiota-derived short-chain fatty acids ameliorate methamphetamine-induced depression- and anxiety-like behaviors in a Sigmar-1 receptor-dependent manner.

30 Nov 2023

Novel miRNA-based therapy shows promise for treatment of drug-resistant biliary tract cancer

Biliary tract cancers (BTCs) including cholangiocarcinoma (CCA) and gallbladder cancer (GBC) are becoming more prevalent globally.

30 Nov 2023

FTC chief gears up for a showdown with private equity

A recent Federal Trade Commission civil lawsuit accusing one of the nation's largest anesthesiology groups of monopolistic practices that sharply drove up prices is a warning to private equity investors that could temper their big push to snap up physician groups.

30 Nov 2023

Study unravels how bacterial vaginosis disrupts vaginal health

Bacterial vaginosis is a common condition in which the natural microbiome of the vagina falls out of balance, sometimes leading to complications in sexual and reproductive health.

29 Nov 2023

Chlorine-releasing agents in clinical settings fail to combat Clostridioides difficile spores

The current study highlights the resistance of C. difficile spores to chlorine-releasing agents.

29 Nov 2023

The future of functional foods: Leveraging Dendrobium officinale for optimal gut health and disease prevention

The structure, extraction, health benefits, and mechanisms of Dendrobium officinale polysaccharides (DOPs).

27 Nov 2023

Fermented foods may have fueled human brain growth, new evolutionary theory proposes

Review in Communications Biology suggests that the external fermentation of foods may have played a key role in the expansion of the hominid brain. The "external fermentation hypothesis" posits that early hominins' practice of fermenting foods externally contributed to brain growth and gut reduction, offering a novel perspective on human evolution and dietary practices.

26 Nov 2023

Fiber-free diet key to treating childhood Crohn's disease, new study finds

Research reveals how a fiber-free diet in Exclusive Enteral Nutrition (EEN) helps treat Crohn's disease in children by affecting the intestinal pathobiont Mucispirillum schaedleri. It shows that this diet alters gut microbiota, reducing Mucispirillum's pathogenicity and aiding in managing colitis.

26 Nov 2023

Multi-ingredient herbal supplement boosts cognitive speed and gut health in seniors

In a study on elderly patients with subjective memory decline, a 90-day herbal supplement regimen improved cognitive task speed and altered gut microbiota, despite causing memory deficits. This intervention increased urinary tyrosine levels, suggesting a dopaminergic activity role in cognitive enhancements.

26 Nov 2023

Gastrointestinal Health News and Research

Latest Gastrointestinal Health News and Research

Can ketogenic diet offer an effective alternative to antiseizure medication in infants with drug-resistant epilepsy?

Vegan diet outperforms omnivorous in cardiometabolic health, twin study reveals

UVA researchers discover how Lactobacillus may help prevent depression and anxiety

Weight loss leads to dynamical changes in brain function and gut microbiome

Gut microbe Lactobacillus found to bolster stress resilience, new study reveals

Navy beans may improve gut health and metabolism in colorectal cancer survivors

Microbiome-derived molecules combat anxiety and depression caused by methamphetamine

Novel miRNA-based therapy shows promise for treatment of drug-resistant biliary tract cancer

FTC chief gears up for a showdown with private equity

Study unravels how bacterial vaginosis disrupts vaginal health

Chlorine-releasing agents in clinical settings fail to combat Clostridioides difficile spores

The future of functional foods: Leveraging Dendrobium officinale for optimal gut health and disease prevention

Fermented foods may have fueled human brain growth, new evolutionary theory proposes

Fiber-free diet key to treating childhood Crohn's disease, new study finds

Multi-ingredient herbal supplement boosts cognitive speed and gut health in seniors

Saliva analysis breakthrough: Detecting cognitive decline stages in Parkinson’s patients

Breakthrough decoding of the Y chromosome revolutionizes digestive disease research

Study identifies common skin bacterium as previously unknown culprit behind itch

Study shows how probiotic Bifidobacteria longum can help relieve constipation

MSU researchers discover why inflammation in the gut causes visceral pain

Microbiology eBook

CellVoyant's AI-Powered Vision for the Future of Cell Therapy

Scalable, Smart, and Accessible: The Future of Lab Automation

Healthy Beginnings, Hopeful Futures: A Conversation with WHO’s Dr. Allotey

Gastrointestinal Health News and Research

Latest Gastrointestinal Health News and Research

Microbiology eBook

CellVoyant's AI-Powered Vision for the Future of Cell Therapy

Scalable, Smart, and Accessible: The Future of Lab Automation

Healthy Beginnings, Hopeful Futures: A Conversation with WHO’s Dr. Allotey

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