Obesity News and Research

Latest Obesity News and Research

Food, exercise and regular physical activity still key to American health

The American Cancer Society (ACS), American Diabetes Association (ADA), and American Heart Association (AHA) commend the U.S. Departments of Health and Human Services (DHHS) and Agriculture (USDA) on the release of the 2005 Dietary Guidelines for Americans.

17 Jan 2005

Millions of Canadians at risk because of avoidable delays in diagnosis and treatment of high blood pressure

New guidelines released by the Canadian Heart and Stroke Foundation reveal the health of millions of Canadians is being placed at risk because of avoidable delays in diagnosis and treatment of high blood pressure (hypertension).

17 Jan 2005

Pancreatic beta-cells play an important role in the existence of polycystic ovary syndrome (PCOS)

Researchers have discovered that pancreatic beta-cells, which are responsible for insulin secretion, play an important role in the existence of polycystic ovary syndrome (PCOS), a hormonal disorder that affects up to 10 percent of reproductive aged women.

12 Jan 2005

Euro funding for diabetes and exercise research

Researchers at The University of Nottingham are among a network of European scientists who have been awarded €12.7 million (around £8.7 million) for a study into the relationship between lack of exercise and the development of diabetes — and the health benefits of regular exercise in its prevention and cure.

12 Jan 2005

Reducing levels of smoking, cholesterol and blood pressure will halve current CHD mortality

A new Health Development Agency briefing paper, ‘Relative contributions of changes in risk factors and treatment to the reduction in coronary heart disease mortality’ highlights that even a small reduction in the current levels of cholesterol, smoking and blood pressure, could save approximately 50,000 lives annually in England and Wales.

12 Jan 2005

Study links meat consumption to colon cancer

A major American Cancer Society study finds people who reported the highest consumption of red and processed meat had a significantly higher risk of colorectal cancer than those who reported the least consumption.

12 Jan 2005

Elevated glucose levels and diabetes associated with a greater risk for cancer

New research involving more than one million people indicates that having high fasting serum glucose levels and diabetes are risk factors for several major cancers, according to a study in the January 12 issue of JAMA.

12 Jan 2005

School strategies to combat obesity epidemic

Skyrocketing obesity among young children and the ways in which schools can help address the epidemic, as well as educating students about healthy lifestyles, is the focus of the newest edition of the State Education Standard, the journal of the National Association of State Boards of Education.

12 Jan 2005

Molecular Devices introduces fatty acid uptake assay to target metabolic diseases

Molecular Devices Corporation announced the launch of its QBT Fatty Acid Uptake Assay Kit, the first assay kit that addresses the need for a single-step, homogenous in vitro assay for fatty acid uptake for use in high- throughput screening and metabolic disease research.

12 Jan 2005

Elevated blood sugar levels and diabetes are risk factors for developing several types of cancer and mortality

The researchers followed over 1.2 million Koreans for 10 years, tracking new cancer cases and deaths from cancer. Study participants with diabetes, as well as those without diabetes and higher fasting blood sugar levels, were more likely to develop cancer or to die from cancer.

11 Jan 2005

Weight, fitness and lifestyle are important factors contributing to metabolic syndrome

The metabolic syndrome, a group of several abnormalities, including obesity and high blood pressure, in one individual was identified in 10.4 percent of 36-year-old study participants, according to an article in the January 10 issue of Archives of Internal Medicine.

10 Jan 2005

Obese and overweight patients in a study group reported sleeping less

Insufficient sleep causes neurocognitive changes such as excessive daytime sleepiness, altered mood, and increased risk for work-related injury and automotive accidents, according to background information in the article. It has been reported that the average American is currently getting less sleep than they did a century ago.

10 Jan 2005

Lack of sleep could make you fat

Lack of sleep could make you fat. In an editorial published in the Jan. 10 issue of the Archives of Internal Medicine, two Northwestern University researchers stress the need to better understand the growing epidemic of obesity in the United States by studying how loss of sleep alters the complex metabolic pathways that control appetite, food intake and energy expenditure.

10 Jan 2005