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Results 7841 - 7850 of 8357 for allergy
  • Health - 2 Jul 2019
    Atopic dermatitis is an inflammatory disease of the skin in which the normal barrier function of the skin is disrupted, so that immune function is impaired and susceptibility to infection with common...
  • Health - 28 Jun 2019
    The term macroglossia refers to an enlarged tongue. The condition has numerous causes and is most commonly seen in children and young adults. Macroglossia is usually diagnosed based on the appearance...
  • Health - 18 Jun 2019
    Trans fats are unsaturated fats produced from vegetable oils. They are commonly found in commercially baked or fried foods.
  • Health - 5 Jun 2019
    Blisters, corns and calluses are all fairly common conditions that affect the skin anywhere on the body. Blister and corns develop most commonly over the skin of the hands and feet, while calluses...
  • Health - 17 May 2019
    Churg-Strauss Syndrome (CSS), also known as eosinophilic granulomatosis with polyangiitis, is a rare disorder that causes blood vessel inflammation and organ damage. The affected individuals usually...
  • Health - 15 May 2019
    Cheilitis is a state of inflamed lips that happens due to three factors—infection of the lip and skin conditions, nutritional deficiency, or allergy, toxin, medication, and injury.
  • Health - 3 May 2019
    Training in paediatrics varies considerably across the world. However, what is common worldwide is that paediatricians begin their training with a basic medical education.
  • Health - 7 Mar 2019
    Snoring is a common phenomenon, but some snorers may require medical treatment. The indications for this may include daytime fatigue, lapses into sleep during the day, and impairment of normal...
  • Health - 27 Feb 2019
    Tubulointerstitial nephritis is a form of kidney inflammation that affects the microscopic kidney tubules and the interstitial tissue in between them. The result is renal impairment.
  • Health - 27 Feb 2019
    Soy sauce is available in many varieties worldwide, including chemically produced soy sauce, and fermented or naturally brewed soy sauce (NBSS).

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