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New data mapping method improves capacity to identify diet-disease relationships

Researchers at Trinity College Dublin have developed a new data mapping method which improves the quality of dietary data collected by short frequency questionnaires, thereby improving the capacity to identify diet-disease relationships.

21 Nov 2018

In throes of turkey salmonella outbreak, don’t invite illness to your table

As Americans prepare to cook and consume nearly 50 million turkeys on Thanksgiving Day, an ongoing outbreak of salmonella poisoning linked to the poultry means food safety at home is more critical than ever.

19 Nov 2018

Static and dynamic physical activities offer varying protection against heart disease

While it is well known that physical activity is important for heart health, neither research nor recommendations consistently differentiate between the benefits of different types of physical activity.

17 Nov 2018

MCO places increasing emphasis on helping people find and access healthy food

According to the U.S. Department of Agriculture, one out of every eight U.S. households experiences food insecurity. Access to healthy food is an important socioeconomic factor, or social determinant, in one's health, and for millions of Americans, it remains elusive.

16 Nov 2018

High school students less likely to select milk, fruit for lunch when fruit juice is available

High school students participating in school meal programs are less likely to select milk, whole fruit, and water when fruit juice is available, which on balance may decrease the nutritional quality of their lunches, according to a new study by the Rudd Center for Food Policy and Obesity at the University of Connecticut.

15 Nov 2018

New guidelines for detecting and managing sarcopenia to be launched in the UK

Newcastle University experts are chairing a national session on new guidelines for the early detection and treatment of sarcopenia - a loss of muscle strength that affects many older people in the UK.

15 Nov 2018

Luxia Scientific announces availability of its gut microbiome test in Luxembourg

Luxia Scientific, a French biotech dedicated to improving well-being and health for all through the analysis and understanding of the microbiome, announces the availability of its test “1test1” in Luxembourg. The test was launched in France beginning of October 2018.

15 Nov 2018

Regular head circumference assessment of preterm babies can help identify long-term IQ problems

Regular early head circumference assessments add valuable information when screening for long-term neurocognitive risk - according to new research by an international research collaboration, including the University of Warwick, UK and the University of Tennessee Knoxville, US.

14 Nov 2018

Sleep quality found to be worse for women who undergo surgical menopause

Insomnia is one of the most common symptoms of menopause, with nearly 20% of postmenopausal women reporting sleep disturbances.

14 Nov 2018

Survey shows negative effect of vulvovaginal atrophy symptoms on quality of life for women

With symptoms such as dryness, burning, or itching of the vagina, vulvovaginal atrophy is estimated to affect up to 98% of postmenopausal women, many of whom will fail to report symptoms to their healthcare providers or seek help.

14 Nov 2018

Risk factors for cardiovascular disease closely track with changes in diet patterns

During the holiday season, it can be difficult for even the most determined of us to stick to a healthy diet. A piece of Halloween candy here, a pumpkin spice latte there, and suddenly we're left feeling like we forgot what vegetables taste like.

14 Nov 2018

Cranberry consumption modifies impact of animal-based diet on gut health

In a recently published feeding trial in The Journal of Nutritional Biochemistry, scientists investigated the potential protective effect of cranberries on the gut microbiome with an animal-based diet.

13 Nov 2018

Insufficient sleep duration linked with unhealthy lifestyle profile among children

A new study conducted among more than 177,000 students suggests that insufficient sleep duration is associated with an unhealthy lifestyle profile among children and adolescents.

13 Nov 2018

Pulmonary rehabilitation rarely received by hospitalized COPD patients despite health benefits

Only a tiny fraction of patients hospitalized for COPD, or chronic obstructive pulmonary disease, participate in a pulmonary rehabilitation program following hospitalization, even though such programs are recommended and Medicare covers their cost, according to new research published online in the Annals of the American Thoracic Society.

12 Nov 2018

Fecal microbiota transplantation effective against ICI-associated colitis

For the first time, transplanting gut bacteria from healthy donors was used to successfully treat patients suffering from severe colitis caused by treatment with immune checkpoint inhibitors.

12 Nov 2018

New project seeks to address alarming injury rate in youth footballers

To address the alarming injury rate in youth footballers in Sweden, the project Injury-Free Children and Adolescents: Towards Better Practice in Swedish Football (FIT project) seeks to fill in the knowledge gaps by bringing biomedical and social science together.

12 Nov 2018

Common bacteria that cause foodborne diseases found to be resistant to antibiotics

Brazil's Ministry of Health received reports of 11,524 outbreaks of foodborne diseases between 2000 and 2015, with 219,909 individuals falling sick and 167 dying from the diseases in question.

9 Nov 2018

Infant girls fed soy formula more likely to develop severe menstrual pain as adults, suggests research

New research suggests that infant girls fed soy formula are more likely to develop severe menstrual pain as young adults. The finding adds to the growing body of literature that suggests exposure to soy formula during early life may have detrimental effects on the reproductive system. The study appears online in the journal Human Reproduction.

9 Nov 2018

Researchers identify epigenetic changes that increase risk of type 2 diabetes

Small chemical changes in the DNA building blocks, which may be influenceable by lifestyle factors, can reduce the amount of IGFBP2. A DIfE / DZD research team has now reported in the journal Diabetes that these epigenetic changes increase the risk of type 2 diabetes.

8 Nov 2018

Breastmilk and saliva mixtures regulate oral microbiome of newborn babies

A study led by Dr Emma Sweeney and Adjunct Associate Professor Christine Knox, from QUT's Institute of Health and Biomedical Innovation, with colleagues at the University of Queensland, showed that the growth of some microbes was inhibited for up to 24 hours following breastmilk and saliva mixing.

8 Nov 2018

Nutrition News and Research

New data mapping method improves capacity to identify diet-disease relationships

In throes of turkey salmonella outbreak, don’t invite illness to your table

Static and dynamic physical activities offer varying protection against heart disease

MCO places increasing emphasis on helping people find and access healthy food

High school students less likely to select milk, fruit for lunch when fruit juice is available

New guidelines for detecting and managing sarcopenia to be launched in the UK

Luxia Scientific announces availability of its gut microbiome test in Luxembourg

Regular head circumference assessment of preterm babies can help identify long-term IQ problems

Sleep quality found to be worse for women who undergo surgical menopause

Survey shows negative effect of vulvovaginal atrophy symptoms on quality of life for women

Risk factors for cardiovascular disease closely track with changes in diet patterns

Cranberry consumption modifies impact of animal-based diet on gut health

Insufficient sleep duration linked with unhealthy lifestyle profile among children

Pulmonary rehabilitation rarely received by hospitalized COPD patients despite health benefits

Fecal microbiota transplantation effective against ICI-associated colitis

New project seeks to address alarming injury rate in youth footballers

Common bacteria that cause foodborne diseases found to be resistant to antibiotics

Infant girls fed soy formula more likely to develop severe menstrual pain as adults, suggests research

Researchers identify epigenetic changes that increase risk of type 2 diabetes

Breastmilk and saliva mixtures regulate oral microbiome of newborn babies

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