Nutrition News and Research

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American Cancer Society releases new cookbook for cancer patients

The American Cancer Society will release the second edition of What to Eat During Cancer Treatment on Oct. 1.

26 Sep 2018

Breastfeeding could be important way to prevent childhood obesity, study finds

In the UK a quarter of two-to-five-year olds are overweight or obese. The World Health Organization classify childhood obesity as one of the most serious global health challenges for the 21st century and in 2016 estimated that more than 41 million children under five years old were overweight or obese worldwide.

26 Sep 2018

Association between breastfeeding and infant health may not be straight-forward

There's little question about the value of breast milk as a source of infant nutrition, but a University at Buffalo sociologist is part of a research team whose new study is adding critical nuance toward better understanding the association between breastfeeding and infant health in the first year of life.

26 Sep 2018

Study reveals connection between hunger and mood

It seems "hangry" isn't just a made-up term. University of Guelph researchers have revealed that the sudden drop in glucose we experience when we are hungry can impact our mood.

25 Sep 2018

5 things to know about Trump’s new ‘public charge’ immigration proposal

A proposed rule from the White House would make it harder for legal immigrants to get green cards if they have received certain kinds of public assistance — including Medicaid, food stamps and housing subsidies. Green cards allow them to live and work permanently in the United States.

25 Sep 2018

Study explores link between genetic predisposition to Alzheimer's and cardiometabolic risk factors

Alzheimer's disease is the most common memory disorder. In addition to genetic predisposition, the risk of Alzheimer's disease is also increased by cardiometabolic risk factors, such as type 2 diabetes. The accumulation of these risk factors is known as the metabolic syndrome.

25 Sep 2018

QUT research blows the whistle on referee decisions

It's one of the hardest jobs in sport that every armchair fan thinks they can do better.

25 Sep 2018

BetterYou receives double accolade at Janey Loves Platinum Awards 2018

Pioneering natural health company BetterYou has received two awards at the annual Janey Loves Platinum Awards 2018.

From BetterYou Ltd 24 Sep 2018

AGA partners with ESNM for 2019 Gut Microbiota for Health World Summit

The American Gastroenterological Association is proud to partner with the European Society of Neurogastroenterology and Motility for the 8th annual Gut Microbiota for Health World Summit.

24 Sep 2018

Obese pregnant women can restrict weight gain safely with proper nutrition guidance

Being obese or overweight during pregnancy can result in serious health problems for the mother and child. Obstetricians are often reluctant to recommend restricted weight gain for pregnant women due to safety concerns for the baby and lack of time and tools to safely guide women in their weight control efforts.

24 Sep 2018

13 of nutrition behaviour expert Brian Wansink’s papers retracted

Eating behaviour and nutrition expert Professor Brian Wansink has been studied and cited widely. He has several published papers on healthy eating habits and nutrition tips.

23 Sep 2018

Premature babies show better brain development when fed breast milk, finds study

Babies born before their due date show better brain development when fed breast milk rather than formula, a study has found.

21 Sep 2018

Eating fatty fish during pregnancy may boost unborn child's brain development

Women could enhance the development of their unborn child's eyesight and brain function by regularly eating fatty fish during pregnancy.

20 Sep 2018

Study: Infants using popular anti-reflux medicines are not at increased risk of lung infections

New University of Otago research shows infants using popular anti-reflux medicines like omeprazole are not at increased risk of pneumonia or other lower respiratory tract infections, contrary to findings from other international studies.

19 Sep 2018

UGR to coordinate the European H2020 project focused on Smart Personalized Nutrition

The University of Granada will coordinate the European H2020 project "Smart Technologies for personAlised Nutrition and Consumer Engagement", a landmark initiative that was recently approved for €6.5 million in funding by the European Commission.

19 Sep 2018

Study: Consumption of foods with lower nutritional quality related to increased cancer risk

The consumption of foods with higher scores on the British Food Standards Agency nutrient profiling system (FSAm-NPS), reflecting a lower nutritional quality, is associated with an increased risk of developing cancer, according to a study published this week in PLOS Medicine.

19 Sep 2018

Young children's oral microbiota could serve as early indicator for obesity

Weight gain trajectories in early childhood are related to the composition of oral bacteria of two-year-old children, suggesting that this understudied aspect of a child's microbiota -- the collection of microorganisms, including beneficial bacteria, residing in the mouth -- could serve as an early indicator for childhood obesity.

19 Sep 2018

Nutrition News and Research

American Cancer Society releases new cookbook for cancer patients

Breastfeeding could be important way to prevent childhood obesity, study finds

Association between breastfeeding and infant health may not be straight-forward

Study reveals connection between hunger and mood

5 things to know about Trump’s new ‘public charge’ immigration proposal

Study explores link between genetic predisposition to Alzheimer's and cardiometabolic risk factors

QUT research blows the whistle on referee decisions

BetterYou receives double accolade at Janey Loves Platinum Awards 2018

AGA partners with ESNM for 2019 Gut Microbiota for Health World Summit

Obese pregnant women can restrict weight gain safely with proper nutrition guidance

13 of nutrition behaviour expert Brian Wansink’s papers retracted

Premature babies show better brain development when fed breast milk, finds study

Eating fatty fish during pregnancy may boost unborn child's brain development

Study: Infants using popular anti-reflux medicines are not at increased risk of lung infections

UGR to coordinate the European H2020 project focused on Smart Personalized Nutrition

Study: Consumption of foods with lower nutritional quality related to increased cancer risk

Young children's oral microbiota could serve as early indicator for obesity

Vitamin D may reduce breast cancer mortality in women with lower BMI

Arthritis common in individuals with varying degrees of depression, finds study

Researchers harness Zika virus vaccine under development to target glioblastoma

Exploring the G:Box and for high-quality imaging

Shaping the Future of Neuroscience: A Conversation with Atlas Antibodies on the MolBoolean™ and the Impact of SfN 2024

How the Arts Reshape Brain Function: Susan Magsamen on the Future of Neuroaesthetics

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