Nutrition News and Research

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Philips unveils new products for healthy lifestyle at IFA 2016

At this year’s Internationale Funkausstellung in Berlin, Germany, Royal Philips today announced a range of new products that empower consumers to stay healthy, live well and enjoy life.

2 Sep 2016

Selenium status linked to cancer risk

As a nutritional trace element, selenium forms an essential part of our diet. In collaboration with the International Agency for Research on Cancer, researchers from Charité - Universitätsmedizin Berlin have been able to show that high blood selenium levels are associated with a decreased risk of developing liver cancer.

31 Aug 2016

Nudges can encourage school children to select healthier meals

With back-to-school season in full swing, imagine this: Your child orders lunch via computer and gets a little message saying he or she needs to add more nutritious food groups.

30 Aug 2016

Nutrition could be cost-effective treatment to improve health in malnourished older adults

As a majority of older adults have two or more chronic conditions, finding new ways to improve their health and decrease the cost of care is vital to helping them live healthier, longer lives.

30 Aug 2016

Study finds football players may suffer from heat-related illness during first two weeks of practice

As the college football season heats up, a new University of Georgia study finds players are more likely to suffer from heat-related illness during the first two weeks of practice, especially those in the Southeast.

29 Aug 2016

Fluid-filled sacs that brain cells make to trap amyloid may contribute to Alzheimer's disease

Vesicles, fluid-filled sacs that brain cells make to trap amyloid, a hallmark of Alzheimer's, appear to also contribute to the disease, scientists report.

29 Aug 2016

Mediterranean Diet linked to mortality risk reduction in patients with cardiovascular disease

The Mediterranean diet is associated with a reduced risk of death in patients with a history of cardiovascular disease, according to results from the observational Moli-sani study presented at ESC Congress 2016 today.

28 Aug 2016

School intervention costing less than USD $0.20 per student stops increase in BMI

A school intervention costing less than 20 cents per child has stopped unhealthy weight gain. The randomised study is presented at ESC Congress 2016 today by Ms Daniela Schneid Schuh, a nutritionist at the Institute of Cardiology of Rio Grande do Sul in Porto Alegre, Brazil.

28 Aug 2016

Sanford-NDSU Collaborative Seed Grant Program provides funding for three health research projects

Three research projects have received $250,000 in seed funding from the Sanford Health NDSU Collaborative Seed Grant program. NDSU researchers will have opportunities to collaborate with investigators from Sanford Research.

28 Aug 2016

QOL Medical to introduce new disease awareness-raising tool at WCPGHAN 2016

QOL Medical, LLC announced today they will introduce a ground breaking hyper-targeted marketing tool at the 5th Annual World Congress of Pediatric Gastroenterology, Hepatology and Nutrition, from October 5th-8th 2016 in Montreal, Canada.

27 Aug 2016

Scientists grow noroviruses in laboratory cultures of human intestinal epithelial cells

Human noroviruses - the leading viral cause of acute diarrhea around the world - have been difficult to study because scientists had not found a way to grow them in the lab.

27 Aug 2016

Baby simulator programme ineffective in reducing risk of teenage pregnancy

A teenage pregnancy prevention programme involving a baby simulator does not appear to have any long-term effect on reducing the risk of teenage pregnancy, according to the first randomised controlled trial to test the effectiveness of this intervention, published in The Lancet today.

26 Aug 2016

Western dietary pattern linked to risk of developing Alzheimer's disease

Globally, about 42 million people now have dementia, with Alzheimer's disease as the most common type of dementia. Rates of Alzheimer's disease are rising worldwide.

25 Aug 2016

UNC researchers map anxiety circuit in the brain that may explain side effects of antidepressants

More than 100 million people worldwide take selective serotonin reuptake inhibitors (SSRIs), such as Prozac and Zoloft, to treat depression, anxiety and related conditions, but these drugs have a common and mysterious side effect: they can worsen anxiety in the first few weeks of use, which leads many patients to stop treatment.

25 Aug 2016

Crohn's disease sufferers experience slower cognitive response times, study shows

New research published in the UEG Journal1 has found that Crohn's disease sufferers experience slower response times than matched individuals that do not have the disease.

25 Aug 2016

Optimal doses of omega-3 fatty acids appear to improve outcomes from traumatic brain injury

The treatment of concussions and traumatic brain injury (TBI) is a clinical challenge. Clinical studies thus far have failed to identify an effective treatment strategy when a combination of targets controlling aspects of neuroprotection, neuroinflammation, and neuroregeneration is needed.

25 Aug 2016

Dieting, exercise or combination of both equally effective in improving cardiovascular health

Which works better to improve the cardiovascular health of those who are overweight - dieting, exercise or a combination of both? A Saint Louis University study finds it doesn't matter which strategy you choose - it's the resulting weight loss that is the protective secret sauce.

25 Aug 2016

Nutrition News and Research

Philips unveils new products for healthy lifestyle at IFA 2016

Selenium status linked to cancer risk

Nudges can encourage school children to select healthier meals

Nutrition could be cost-effective treatment to improve health in malnourished older adults

Study finds football players may suffer from heat-related illness during first two weeks of practice

Fluid-filled sacs that brain cells make to trap amyloid may contribute to Alzheimer's disease

Mediterranean Diet linked to mortality risk reduction in patients with cardiovascular disease

School intervention costing less than USD $0.20 per student stops increase in BMI

Sanford-NDSU Collaborative Seed Grant Program provides funding for three health research projects

QOL Medical to introduce new disease awareness-raising tool at WCPGHAN 2016

Scientists grow noroviruses in laboratory cultures of human intestinal epithelial cells

Baby simulator programme ineffective in reducing risk of teenage pregnancy

Western dietary pattern linked to risk of developing Alzheimer's disease

UNC researchers map anxiety circuit in the brain that may explain side effects of antidepressants

Crohn's disease sufferers experience slower cognitive response times, study shows

Optimal doses of omega-3 fatty acids appear to improve outcomes from traumatic brain injury

Dieting, exercise or combination of both equally effective in improving cardiovascular health

Researchers identify brain circuit that helps take major developmental step despite nutritional stress

AgriLife scientists examine role of ghrelin receptor in age-related adipose tissue inflammation in mice

Umbilical cells from babies of obese mothers show impaired expression of vital genes regulating metabolism

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Exploring the G:Box and for high-quality imaging

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