Kidney Disease News and Research

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Heavy smoking and smoke inhalation linked to poor prognosis after a heart attack

The risk of death or poor prognosis after a heart attack is more than 20-fold higher in smokers with exhaled carbon monoxide levels above 13 ppm, indicating heavy smoking and inhalation of smoke.

26 Aug 2022

With more sizzling summers, Colorado changes how heat advisories are issued

For all the images of ski resorts and snow-capped peaks, Colorado is experiencing shorter winters and hotter summers that are increasingly putting people at risk for heat-related illnesses.

26 Aug 2022

Report: Australians receiving kidney replacement therapy more than doubled between 2000 and 2020

The number of Australians receiving kidney replacement therapy more than doubled between 2000 and 2020, from 11,700 to 27,700.

23 Aug 2022

Intake of lysine prevents hypertensive kidney disease in animal models

Can you eat your way out of a kidney disease? Perhaps you can – according to a new study from Aarhus University.

19 Aug 2022

Study to explore why people are at higher risk for developing obesity and diabetes after COVID-19

An Oregon Health & Science University-led team of researchers is exploring why people are at higher risk for developing obesity and diabetes after they get COVID-19.

18 Aug 2022

Quality improvement program enhances Pneumococcal vaccination rates amongst high risk patients

In this study published in the American Journal of Kidney Diseases (AJKD), a quality improvement program that utilized electronic best practice alerts within the electronic medical record boosted pneumococcal vaccination rates from 53% to 70% (P < 0.001) in adults age 18-64 years with stage 4 and 5 chronic kidney disease.

18 Aug 2022

Bringing down high salt intake could result in large reductions in cardiovascular disease

A modest cut of just 1 g in daily salt intake could ward off nearly 9 million cases of heart disease and strokes and save 4 million lives by 2030, suggest the estimates of a modeling study published in the open access journal BMJ Nutrition Prevention & Health.

17 Aug 2022

Abnormal size or functioning in the heart's left atrium may increase dementia risk

Structural or functional abnormalities within the heart's left atrium, with or without symptoms, may increase a person's risk of developing dementia later in life by 35%, according to new research published today in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

10 Aug 2022

Aldosterone may increase risk of kidney failure in patients with chronic kidney disease

A steroid hormone called aldosterone is linked to an increased risk of kidney failure in patients with chronic kidney disease (CKD), according to a study published in the European Heart Journal today (Tuesday).

8 Aug 2022

Exercise program improves physical functioning among older adults with chronic kidney disease

This randomized trial recently published in the American Journal of Kidney Diseases (AJKD) found that a 12- month program of in-center aerobic and resistance exercise program improved physical functioning among adults 55 years and older with CKD stages G3b-4 and a high level of medical comorbidities.

8 Aug 2022

CDC identifies bacteria that cause rare melioidosis in domestic environmental samples

The Centers for Disease Control and Prevention (CDC) has identified for the first time in domestic environmental samples the bacteria that causes a rare and serious disease called melioidosis.

8 Aug 2022

Vascular dysfunction may be the cause of metabolic changes that can lead to diabetes, study suggests

A major risk factor for diabetes, insulin resistance occurs when the cells of the body do not respond to insulin and cannot make use of the glucose (sugar) in the blood stream.

5 Aug 2022

Higher suPAR levels linked with increased risk of blood clot formation

Blood clots are thought to occur in as many as a third of patients hospitalized with COVID-19. In many cases these clots can be deadly, such as pulmonary embolisms-;blood clots that travel to the lungs. In fact, in nearly one third of patients with COVID-19, these clots led to death.

4 Aug 2022

Providers charge more in the Medicare Advantage market by being in network, study finds

Large dialysis chains charge Medicare Advantage plans 27% more for dialysis services compared with what they charge the traditional, fee-for-service Medicare program, according to a new USC analysis.

3 Aug 2022

Gut microbe response to digestion may help explain cardiovascular disease risk related with red meat intake

Chemicals produced in the digestive tract by gut microbes after eating red meat may help explain part of the higher risk of cardiovascular disease associated with red meat consumption, according to new research published today in the American Heart Association's peer-reviewed journal Arteriosclerosis, Thrombosis, and Vascular Biology.

1 Aug 2022

What is the safety of Molnupiravir against SARS-CoV-2 in the elderly?

A new study assessed the safety of the oral administration of Molnupiravir to elderly patients––aged 80 or older, hospitalized with COVID-19.

1 Aug 2022

Study quantifies link between red meat intake, gut microbiome, and cardiovascular disease in older adults

Does eating more meat-;especially red meat and processed meat-;raise the risk of cardiovascular disease, and if so, why? Despite intense study, the impact of animal source foods on atherosclerotic cardiovascular disease (ASCVD) is vigorously debated, and the mechanisms underlying potential effects of animal proteins remain unclear.

1 Aug 2022

Researchers find sex differences in the care of chronic kidney disease

Women with reduced kidney function received a diagnosis of chronic kidney disease to a less extent than men in the same situation.

1 Aug 2022

Lower levels of dietary calcium and potassium predict recurrence of kidney stones

Kidney stones can cause not only excruciating pain but also are associated with chronic kidney disease, osteoporosis and cardiovascular disease. If you've experienced a kidney stone once, you have a 30% chance of having another kidney stone within five years.

1 Aug 2022

Nutritive intervention could be an effective treatment method in maintaining human health

In a new study, researchers assessed the impact of dietary regulation on human health and disease.

1 Aug 2022

Kidney Disease News and Research

Heavy smoking and smoke inhalation linked to poor prognosis after a heart attack

With more sizzling summers, Colorado changes how heat advisories are issued

Report: Australians receiving kidney replacement therapy more than doubled between 2000 and 2020

Intake of lysine prevents hypertensive kidney disease in animal models

Study to explore why people are at higher risk for developing obesity and diabetes after COVID-19

Quality improvement program enhances Pneumococcal vaccination rates amongst high risk patients

Bringing down high salt intake could result in large reductions in cardiovascular disease

Abnormal size or functioning in the heart's left atrium may increase dementia risk

Aldosterone may increase risk of kidney failure in patients with chronic kidney disease

Exercise program improves physical functioning among older adults with chronic kidney disease

CDC identifies bacteria that cause rare melioidosis in domestic environmental samples

Vascular dysfunction may be the cause of metabolic changes that can lead to diabetes, study suggests

Higher suPAR levels linked with increased risk of blood clot formation

Providers charge more in the Medicare Advantage market by being in network, study finds

Gut microbe response to digestion may help explain cardiovascular disease risk related with red meat intake

What is the safety of Molnupiravir against SARS-CoV-2 in the elderly?

Study quantifies link between red meat intake, gut microbiome, and cardiovascular disease in older adults

Researchers find sex differences in the care of chronic kidney disease

Lower levels of dietary calcium and potassium predict recurrence of kidney stones

Nutritive intervention could be an effective treatment method in maintaining human health

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