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Sushi parasites increased over 280-fold in 40 years

A new study published in the journal Global Change Biology in March 2020 on the occurrence of certain worms in raw or undercooked seafood, in the form of sushi, sashimi, nigiri, etc., reports an increase in the number of parasites by over 280 times over the last 40 years. This could have dramatic effects on the health of both humans and marine mammals, both of which may accidentally ingest the worm.

19 Mar 2020

Pets, the novel coronavirus and COVID-19 disease

Can dogs and other pets play a role in the transmission of the novel coronavirus? The question has surfaced after a Pomeranian in Hong Kong tested positive for the SARS-CoV-2 or the novel coronavirus last week.

19 Mar 2020

Lopinavir and ritonavir drug combo tested in severe COVID-19

Researchers from China and the United Kingdom have collaborated to conduct a clinical trial looking at the efficacy of a combination of two anti-HIV drugs lopinavir and ritonavir to combat severe cases of COVID-19. Their study titled, “A Trial of Lopinavir–Ritonavir in Adults Hospitalized with Severe COVID-19,” was published in the latest issue of the New England Journal of Medicine (NEJM).

19 Mar 2020

Coronavirus can stay in the air for hours and surfaces for days – how to disinfect?

As COVID-19 (coronavirus) spreads across the globe, scientists have found the virus can persist in the air for hours and on surfaces for days.

19 Mar 2020

Some children may become seriously ill with coronavirus, experts warn

Evidence shows that coronavirus disease (COVID-19) most often affects older adults, who are 60 years old or more, and those with underlying medical conditions. But a new study has shown that several children in China had developed severe or critical conditions, with one child dying from COVID-19.

19 Mar 2020

Gig economy workers hurt by coronavirus eye new federal funds for relief

Being your own boss can mean missing out on benefits that many employees get on the job: paid leave when you're sick or caring for a family member.

19 Mar 2020

Staying positive and managing stress amid the coronavirus crisis

With all the news about the coronavirus disease (COVID-19) pandemic circulating online, stress levels are rising. Most countries that are shaken by the virus outbreak have imposed lockdowns, in attempts to curb the disease spread.

19 Mar 2020

Was the novel coronavirus really sneaky in its spread to the U.S.? Experts say no

Unveiling a series of policies meant to mitigate the threat of COVID-19, President Donald Trump also sought to respond to criticism that his administration has been slow to deal with what is now a worldwide pandemic.

19 Mar 2020

Milken Institute launches vaccine development and treatment tracker for COVID-19

The Milken Institute is launching a resource to help the public and policymakers track progress in the development of treatments and vaccines for COVID-19.

19 Mar 2020

Study paves way for identifying ovarian cancer patients who will not benefit from combination therapy

A study suggests it may be possible to identify those who will not benefit from drug combination for advanced ovarian cancer.

19 Mar 2020

Mental stress may better predict repeat heart attack than physical stress

For heart attack survivors, psychological stress may better predict future heart attack or disease than physical stress.

19 Mar 2020

Reusable nano-filtered face mask could help address supply fiasco

Wearing a face mask is a common sight in Korea during the COVID-19 outbreak. Due to the overwhelming demand, last week the government started to ration two masks per person per week, as a drastic measure to address the supply fiasco.

19 Mar 2020

Consistent guidelines for treating urinary tract infections

They are among the most common ailments for those residing at post-acute and long-term care (PALTC) centers, yet diagnosing and managing urinary tract infections (UTIs) remains a challenging prospect for caregivers at these facilities.

19 Mar 2020

Funeral homes, families ponder deaths in the age of COVID-19

As COVID-19 cases spread across the nation, disrupting daily routines for the living, growing numbers of U.S. businesses and families are changing how they deal with the dead.

19 Mar 2020

Digestive symptoms are common in COVID-19 patients, study reveals

The American Journal of Gastroenterology published today a new study that reveals digestive symptoms, including diarrhea, are common in COVID-19 patients. The study comes from the Wuhan Medical Treatment Expert Group for COVID-19 in China.

19 Mar 2020

Italy reports 475 coronavirus deaths in just one day

Italy is grappling with the coronavirus disease pandemic, which has ravaged the country since February. In just a month, the number of cases has reached more than 35,000. Over the past 24 hours, Italy has reported 475 additional deaths, increasing the death toll to a staggering 2,978, a few numbers away from Hubei Province’s toll, the epicenter of the pandemic where the virus originated.

19 Mar 2020

Key COVID-19 information for gastroenterologists and patients with digestive conditions

A paper published today in Clinical Gastroenterology and Hepatology by clinicians at Icahn School of Medicine at Mount Sinai outlines key information gastroenterologists and patients with chronic digestive conditions need to know about COVID-19, or coronavirus.

18 Mar 2020