Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

High GI diet's make fatty liver epidemic a very real threat

According to a recent study, following a high Glycemic Index (GI) diet may increase a persons risk of fatty liver disease.

24 Sep 2007

Why teen mums are at risk of having low birthweight babies

The UK has the highest teenage pregnancy rate in Western Europe. In Scotland, one in ten babies are born to a teenage mother.

24 Sep 2007

Past clinical trials of vitamin E fatally flawed

Generations of studies on vitamin E may be largely meaningless, scientists say, because new research has demonstrated that the levels of this micronutrient necessary to reduce oxidative stress are far higher than those that have been commonly used in clinical trials.

24 Sep 2007

UK failing to eat five daily portions of fruit and vegetables

Nearly two thirds of people across the UK are failing to eat the recommended five daily portions of fruit and vegetables - according to research released today.

24 Sep 2007

Diet and lifestyle offers significant benefits to people with chronic kidney disease

"People who suffer severe chronic kidney disease clearly need support with their diets," she said. "When their kidneys function at less than 30 per cent they often lose their appetites, which can lead to malnutrition and compound their health problems."

24 Sep 2007

Diets rich in rapidly-digested carbohydrates may cause fatty liver

Diets rich in rapidly-digested carbohydrates not only expand waistlines, but may also cause fatty liver, a condition that can lead to liver failure and death, finds a new study in mice.

21 Sep 2007

Older women more knowledgeable about cholesterol than younger women

Older adult American women are better informed about cholesterol and more likely to monitor it than younger adult women, but gaps remain in cholesterol knowledge and efforts to screen for it adequately, according to results of a national survey released by the Society for Women's Health Research, a Washington, D.C., based advocacy organization.

21 Sep 2007

Brain controls the way fat is stored and metabolized

A system in the brain already known to regulate food intake also serves as a direct "remote control" for the way fat is stored and metabolized in the body, say University of Cincinnati (UC) researchers.

21 Sep 2007

Hydrogen sulfide limits severe heart attack damage

Administering hydrogen sulfide (H2S) directly into the heart during a simulated heart attack significantly reduces the tissue and cell damage often seen in oxygen-starved organs, according to a new study from researchers at the University of Alabama at Birmingham

20 Sep 2007

Satter Eating Competence Model stresses positive experience of eating

Enjoying the eating process without focus on dietary restrictions may be key to managing weight and staying healthy, according to researchers who have unveiled a new and effective model for managing eating.

20 Sep 2007

Consumers following questionable health and nutrition advice from the web

A new survey shows that an overwhelming number of Americans are following health and nutrition advice found on the Internet - whether they believe it to be accurate or not.

20 Sep 2007

ACTOS associated with reduced risk of heart attack and stroke in patients with type 2 diabetes

Results presented at the 43rd Annual Meeting of the European Association for the Study of Diabetes demonstrate the ability of ACTOS (pioglitazone HCl) to reduce the risk of ischemic cardiovascular disease in patients with type 2 diabetes.

20 Sep 2007

Higher education brings healthier behaviors

Both education and income can determine whether a person will remain healthy, but those who stay in school longer have the best odds, largely because education so strongly influences income, say the authors of a new study.

18 Sep 2007

Public opinion about Alzheimer's disease among Blacks, Hispanics, and Whites

Alzheimer's disease is still a mystery to people of different races and a large percentage of people across the board are unaware that treatments are available to reduce symptoms.

18 Sep 2007

Eating competence may lower risk of heart disease

People who are confident, comfortable and flexible with their eating habits may be at a significantly lower risk of cardiovascular disease than people who are not.

18 Sep 2007

Any kind of exercise helps control diabetes but combo of aerobic and resistance training the best

According to Canadian researchers any kind of exercise is better than none when it comes to controling type-2 diabetes.

18 Sep 2007

Black men do not have more aggressive prostate cancer

A University of Minnesota study of prostate cancer tumors from Caucasian and African-American men has shown no evidence that the cancer is more aggressive in black men.

18 Sep 2007

High fat diet and exercise stimulate the breakdown of fats

Scientists report in the October issue of the Journal of Lipid Research that when either lean or obese individuals exercise after eating a high fat meal, their fats are broken down and oxidized in skeletal muscle, making them healthier.

18 Sep 2007

Genetic lab test for Warfarin sensitivity approved by FDA

The U.S. Food and Drug Administration today cleared for marketing a new genetic test that will help physicians assess whether a patient may be especially sensitive to the blood-thinning drug warfarin (Coumadin), which is used to prevent potentially fatal clots in blood vessels.

18 Sep 2007

Impact of health messages in entertainment

A new study by researchers at the University of Southern California suggests that some TV may be good for you. Researchers found that a storyline on the primetime NBC network drama ER that dealt with teen obesity, hypertension and healthy eating habits had a positive impact on the attitudes and behaviors of viewers, particularly among men.

18 Sep 2007