Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Russian men dying from booze

New research has revealed that an alarming number of Russian men are drinking themselves to death

19 Jun 2007

Diabetics' death rate for females stalled

New research has revealed that though the death rate for U.S. men with diabetes has fallen sharply since the early 1970s, for women that is not the case.

19 Jun 2007

OTC diet pill Alli now on sale in the U.S.

The first and only over-the-counter (OTC) product for weight loss approved by the Food and Drug Administration (FDA) has gone on sale in the U.S.

18 Jun 2007

Many college students on the path toward chronic health diseases

Obesity, high blood pressure, high cholesterol, and inactivity: they're not just your father's problems any more, University of New Hampshire research finds.

17 Jun 2007

Focus on motor neurone disease

Motor neurone disease (MND), also known as amyotrophic lateral sclerosis, is a degenerative disease of unknown cause which causes patients to lose basic motor functions and has a devastating effect on them and their families.

17 Jun 2007

Does Alli work?

The first and only over-the-counter product for weight loss approved by the Food and Drug Administration will be available Friday, June 15.

17 Jun 2007

Gaps in diabetes care identified

A symposium, sponsored by the American Journal of Nursing (AJN) in collaboration with the American Diabetes Association, the American Association of Diabetes Educators, Joslin Diabetes Center and the University of Pennsylvania School of Nursing identified barriers to, and strategies for, more effective diabetes self management and reaffirmed the nurse's critical role to facilitate better patient self care.

17 Jun 2007

Exercise helps people with diabetes

Diabetes is often called a lifestyle disease, and now a new study from the University of Missouri-Columbia verifies that a lifestyle change brings strong improvements.

17 Jun 2007

Mediterranean diet may cause changes in the colon that prevent cancer

Researchers at the University of Michigan Comprehensive Cancer Center are beginning a study to look at whether diet can impact a person's risk of developing colon cancer.

17 Jun 2007

Steps for children to get a good nights sleep

Over the past decade, children have been going to bed later and sleeping less.

16 Jun 2007

Sleep problems can influence a person's diet

Sleep problems can influence a person's diet.

16 Jun 2007

Zimulti (rimonabant) gets the thumbs down from FDA advisory panel

An advisory panel to the Food and Drug Administration (FDA) in the U.S. have unanimously voted that the federal agency should refuse approval for a new weight loss drug.

14 Jun 2007

Diets rich in fruits and vegetables best for breast cancer survival

A new study in the "Journal of Clinical Oncology" reinforces existing evidence showing that women with breast cancer can greatly reduce their risk of recurrence by eating a healthy plant-based diet rich in fruits and vegetables and making other healthy lifestyle choices, according to nutrition experts with The Cancer Project.

14 Jun 2007

Cholesterol causes changes in gene expression

Experts from the University of Granada carried out research on atherosclerosis from its earliest stages to discover the origin of atheromatous plaques, fatty deposits gradually and irregularly formed in the main arteries, causing the narrowing of the blood vessel.

14 Jun 2007

FDA Tomato Safety Initiative

The U.S. Food and Drug Administration (FDA) will begin a multi-year Tomato Safety Initiative to reduce the incidence of tomato-related foodborne illness in the United States.

14 Jun 2007

Impact of diet or physical activity on breast cancer survival

Breast cancer survivors who eat a healthy diet and exercise moderately can reduce their risk of dying from breast cancer by half, regardless of their weight, suggests a new longitudinal study from the Moores Cancer Center at the University of California, San Diego (UCSD).

14 Jun 2007

Eating smart, not eating less, may be the key to losing weight

Eating smart, not eating less, may be the key to losing weight. A year-long clinical trial by Penn State researchers shows that diets focusing on foods that are low in calorie density can promote healthy weight loss while helping people to control hunger.

14 Jun 2007