Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Link between adult leg length and coronary heart disease in women

Researchers at Bristol University have found a link between adult leg length – an indicator of diet and living conditions during childhood – and coronary heart disease in women.

15 Jun 2004

Education improves health situation in Puerto Rico

The health situation of people in Puerto Rico is improving markedly as a result of better promotion and education efforts, according to Dr. Johnny V. Rullán, secretary of health of Puerto Rico.

15 Jun 2004

People in Washington are living longer but not necessarily better

People in Washington are living longer but not necessarily better, although there are simple steps that people can take now to improve their long term health and independence.

11 Jun 2004

High-fiber diet may reduce your risk of diabetes, some gastrointestinal disorders, high cholesterol, coronary artery disease and obesity

The low-carb craze is everywhere, but the truth is, there are good carbs and bad carbs. Fiber ranks among the good ones. A high-fiber diet may reduce your risk of diabetes, some gastrointestinal disorders, high cholesterol, coronary artery disease and obesity.

11 Jun 2004

Cholesterol isn’t all bad

Cholesterol gets lots of bad press, and for good reason. An estimated 24 million women and 18 million men have total cholesterol levels of 240 milligrams per deciliter (mg/dL) or higher increasing their risk of heart attack and stroke.

11 Jun 2004

Body fat not always bad

With the threat of an obesity crisis looming, a study led by UCL researchers reveals today that fat tissue isn’t always the enemy. Reporting in the journal Science they show that a molecular signalling pathway in fat tissue is an important mediator in extending lifespan.

11 Jun 2004

65 percent of America’s adults are overweight and 31 percent of adults are obese and at risk for chronic diseases

Government and private sector health experts now estimate that 65 percent of America’s adults are overweight and 31 percent of adults are obese and at risk for chronic diseases such as diabetes and hypertension. The link between obesity and hypertension is well known, but the exact nature of the association between the two disorders remains unclear.

11 Jun 2004

World Blood Donor Day

The world today honours voluntary blood donors for their priceless contribution to their communities. However, while celebrations take place in many cities around the world, numerous patients and trauma victims in those same cities will be dying or suffering unnecessarily because of a shortage of blood.

11 Jun 2004

Virginia Health urges women of childbearing age to take folic acid

According to data from a report released by the U.S. Centers for Disease Control and Prevention (CDC) in January 2004, only 35 percent of Virginia women of childbearing age take a vitamin pill that contains folic acid.

11 Jun 2004

Survey finds over 60% of clinically obese women began dieting before 14

A University of California, Berkeley-led survey of women defined as clinically obese shows that nearly two-thirds of them went on their first diet before age 14 and, as adults, were more likely to be heavier than women who started dieting after age 14.

10 Jun 2004

Higher-than-normal amounts of a selenium-containing enzyme could promote type 2 diabetes

A study by researchers at Cornell University suggests that higher-than-normal amounts of a selenium-containing enzyme could promote type 2 diabetes.

10 Jun 2004

Exercise is more influential than calcium intake in determining bone strength in young women

Studies have shown that most of a female's bone mass is built between the ages of 13 and 15 and then slowly lost in the last four decades of her life. Therefore, attaining optimal bone mass and bone strength in adolescence may offer the best protection possible against osteoporosis - bone loss in post-menopausal women and the elderly.

10 Jun 2004

Russian doctors appreciate benefits of natural remedies

"It would appear that American doctors have a long way to go compared to Russian doctors who are, after recognizing the limited results with traditional drugs, are now successfully testing natural remedies," according to nutritional researcher Peter Gillham.

10 Jun 2004

Some African American adolescents who live in cities have low levels of vitamin D

Some African American adolescents who live in cities have low levels of vitamin D, according to an article in the June issue of the Archives of Pediatrics & Adolescent Medicine, one of the JAMA/Archives journals.

9 Jun 2004

Low-fat products can have a higher content of added sugar or other processed carbohydrates

Don’t be worried about putting a bit oil on your salad or veges, but don’t overdo the foods with the reduced fat claims. That is the message from a Deakin University study just published in Public Health Nutrition which shows that many of the foods claiming low fat status are in fact packed with energy.

9 Jun 2004