Diet News and Research

Latest Diet News and Research

Changes in national diets linked to dramatic rise in AD prevalence in Japan and developing countries

In a paper just published electronically in the Journal of Alzheimer's Disease, dramatic increases in Alzheimer's disease in Japan and significant increases in developing countries are linked to changes in national diets.

24 Sep 2013

Boehringer Ingelheim, Lilly present post-hoc analysis data from linagliptin clinical trials at EASD 2013

Boehringer Ingelheim and Eli Lilly and Company today announced results from two post-hoc, pooled analyses of data from placebo-controlled clinical trials, which examined the safety of the dipeptidyl peptidase-4 inhibitor linagliptin in adults with type 2 diabetes.

24 Sep 2013

BioLineRx announces regulatory submissions to commence Phase 1/2 trial for treatment of celiac disease

BioLineRx, a biopharmaceutical development company, announced today that it has filed the necessary regulatory submissions to commence a Phase 1/2 trial for BL-7010 - for the treatment of celiac disease - with the Finnish National Supervisory Authority for Welfare and Health (Valvira). The relevant ethics committee has already approved commencement of the study.

24 Sep 2013

UT Arlington team to lead $1M NSF grant project to develop smart rehabilitation system

A UT Arlington multidisciplinary team will lead a three-year, $1 million National Science Foundation grant project to develop iRehab, a smart rehabilitation system that can adapt and personalize therapy programs based on a patient's needs and constraints.

24 Sep 2013

Addition of walnuts to diet can protect against diabetes and heart disease in at-risk individuals

Medical researchers from the Yale-Griffin Prevention Research Center in Connecticut have found evidence suggestive that adding walnuts to one's diet can protect against diabetes and heart disease in at-risk individuals.

24 Sep 2013

Clean water and growth of children: an interview with Dr Alan Dangour

Growth in children is known to be directly affected by two critical factors: food intake and incidence of disease. It is known that access to good quality water, improved sanitation and enhanced hygiene (WASH) practices lead to decreased levels of infectious disease in children. We were interested to know whether this decline in disease would lead to improvements in child growth.

23 Sep 2013

Apple impregnated with tangerine juice reduces risk of cardiovascular disease in obese children

Researchers at the Universitat de València, Universitat Politècnica de València (UPV), Doctor Peset University Hospital and the Institute of Agrochemistry and Food Technology of CSIC have designed and tested the effectiveness of a new apple snack impregnated with tangerine juice that reduces the risk of cardiovascular disease in obese children and improves their physiological well-being.

23 Sep 2013

International symposium to focus on celiac disease and gluten-related disorders

Preliminary results from a multinational project to study the impact of early childhood nutrition on celiac disease will be among the highlights of this month's 15th International Celiac Disease Symposium, hosted by the University of Chicago Medicine Celiac Disease Center.

23 Sep 2013

Research roundup: 'Cadillac' plan taxes; 'chronic care management' for substance abusers; long-term care services

As health coverage expands to tens of millions of Americans--through Medicaid expansion in states and the new state health insurance exchanges that will soon begin selling individual health coverage--some Americans with employer-sponsored health coverage are seeing their benefits decrease.

21 Sep 2013

Study shows how lifestyle factors can influence metabolism via resulting alterations in DNA

In the course of life, aging processes, environmental influences and lifestyle factors such as smoking or diet induce biochemical alterations to the DNA. Frequently, these lead to DNA methylation, a process in which methyl groups are added to particular DNA segments, without changing the DNA sequence.

21 Sep 2013

Swallow therapy combats post-radiotherapy dysphagia

Swallowing exercises can help to minimize the risk for dysphagia in patients undergoing radiotherapy for head and neck cancer, a case study suggests.

20 Sep 2013

Regulatory reform needed to protect consumers from caffeine-induced harm

Caffeine is the most widely used psychoactive substance and is part of the daily diet of most people, whether they know it or not. Caffeine is being added to more products, including energy drinks and snack foods, with no regulations requiring the amount of caffeine to be included on the product label.

20 Sep 2013

Memorial Sloan-Kettering initiates to reduce cancer and cardiovascular health disparities in U.S. South Asian

Memorial Sloan-Kettering Cancer Center is leading an innovative initiative to reduce cancer and cardiovascular health disparities in South Asian immigrant communities in the United States.

20 Sep 2013

ASTRO to honor Atlanta resident and cancer survivor with 2013 Survivor Circle Award

The American Society for Radiation Oncology has selected Atlanta resident and cancer survivor Sherri Graves Smith to receive the 2013 Survivor Circle Award.

19 Sep 2013

Bugs may provide substantial solutions to some of life's problems

Bug spray, citronella candles, mosquito netting - most people will do anything they can to stay away from insects during the warmer months. But those creepy crawlers we try so hard to avoid may offer substantial solutions to some of life's problems.

19 Sep 2013

Comprehensive changes in lifestyle could reverse ageing

A pilot study, published in The Lancet Oncology, shows that comprehensive lifestyle changes may increase the length of telomeres, the ends of chromosomes that control cell ageing.

19 Sep 2013

Gout: An Interview with Dr. Lawrence Edwards, Chairman and CEO of GUAES

Gout is the most common form of inflammatory arthritis that affects adults. It's a disease caused by the presence of uric acid crystals in and around the joints. It's a disease that's becoming more and more common. It probably has doubled in its prevalence worldwide over the past twenty to thirty years.

18 Sep 2013

Efficacy and safety data on linagliptin and investigational compound empagliflozin* in various diabetes subpopulations presented by Boehringer Ingelheim and Eli Lilly and Company

Boehringer Ingelheim and Eli Lilly and Company today announced they will feature five oral and 12 poster presentations for linagliptin and the investigational compound empagliflozin* at the 49th Annual Meeting of the European Association for the Study of Diabetes (EASD) which will take place in Barcelona, from 23 – 27 September. The presentations will add to the already existing body of data on safety and efficacy of these two compounds.

18 Sep 2013

Winners of Renal Support Network's Annual Essay Contest announced

Now in its 11th year of providing a voice for people who have kidney disease and are passionate about writing, Renal Support Network announces the winners of its Annual Essay Contest.

18 Sep 2013

Study: Carbonation alters brain's perception of sweetness

Carbonation, an essential component of popular soft drinks, alters the brain's perception of sweetness and makes it difficult for the brain to determine the difference between sugar and artificial sweeteners, according to a new article in Gastroenterology, the official journal of the American Gastroenterological Association.

18 Sep 2013

Diet News and Research

Latest Diet News and Research

Changes in national diets linked to dramatic rise in AD prevalence in Japan and developing countries

Boehringer Ingelheim, Lilly present post-hoc analysis data from linagliptin clinical trials at EASD 2013

BioLineRx announces regulatory submissions to commence Phase 1/2 trial for treatment of celiac disease

UT Arlington team to lead $1M NSF grant project to develop smart rehabilitation system

Addition of walnuts to diet can protect against diabetes and heart disease in at-risk individuals

Clean water and growth of children: an interview with Dr Alan Dangour

Apple impregnated with tangerine juice reduces risk of cardiovascular disease in obese children

International symposium to focus on celiac disease and gluten-related disorders

Research roundup: 'Cadillac' plan taxes; 'chronic care management' for substance abusers; long-term care services

Study shows how lifestyle factors can influence metabolism via resulting alterations in DNA

Swallow therapy combats post-radiotherapy dysphagia

Regulatory reform needed to protect consumers from caffeine-induced harm

Memorial Sloan-Kettering initiates to reduce cancer and cardiovascular health disparities in U.S. South Asian

ASTRO to honor Atlanta resident and cancer survivor with 2013 Survivor Circle Award

Bugs may provide substantial solutions to some of life's problems

Comprehensive changes in lifestyle could reverse ageing

Gout: An Interview with Dr. Lawrence Edwards, Chairman and CEO of GUAES

Efficacy and safety data on linagliptin and investigational compound empagliflozin* in various diabetes subpopulations presented by Boehringer Ingelheim and Eli Lilly and Company

Winners of Renal Support Network's Annual Essay Contest announced

Study: Carbonation alters brain's perception of sweetness

CellVoyant's AI-Powered Vision for the Future of Cell Therapy

Scalable, Smart, and Accessible: The Future of Lab Automation

Healthy Beginnings, Hopeful Futures: A Conversation with WHO’s Dr. Allotey

Diet News and Research

Latest Diet News and Research

CellVoyant's AI-Powered Vision for the Future of Cell Therapy

Scalable, Smart, and Accessible: The Future of Lab Automation

Healthy Beginnings, Hopeful Futures: A Conversation with WHO’s Dr. Allotey

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