Diet News and Research

Latest Diet News and Research

Adding a dip can induce bitter sensitive children to eat more vegetables

There's an existential crisis that often happens at dinner tables across the country: why won't kids eat their vegetables? Research has found that one reason could be a sensitivity to bitterness, fairly common among children - about 70 percent have it.

2 Dec 2011

Life as a couch potato can create new fat in fat cells

Conventional wisdom says that exercise is a key to weight loss - a no-brainer. But now, Tel Aviv University researchers are revealing that life as a couch potato, stretched out in front of the TV, can actually be "active inactivity" - and cause you to pack on the pounds.

2 Dec 2011

Low-carbohydrate diet may help prepubescent girls avoid obesity associated risks

A low-carbohydrate diet may help prepubescent girls avoid some risks associated with obesity, such as diabetes and heart disease, according to research from the University of Alabama at Birmingham.

2 Dec 2011

Study finds unhealthy food environment in children's hospitals

Given the obesity epidemic among the nation's young, one would hope that children's hospitals would serve as a role model for healthy eating. But hospitals in California fall short, with only 7 percent of entrees classified as "healthy" according to a new study published in Academic Pediatrics.

1 Dec 2011

Young women attempting to lose weight should consume a high dairy-source protein diet

New research suggests that a calorie-restricted diet higher in protein—mostly from dairy foods—and lower in carbohydrates coupled with daily exercise has a major positive impact on bone health in overweight and obese young women.

1 Dec 2011

Loyola to study vitamin D deficiency in people of African descent

Loyola University Chicago Stritch School of Medicine researchers have received a five-year, $2.8 million grant from the National Institutes of Health to study vitamin D deficiency in people of African descent.

1 Dec 2011

Watson commences shipping of generic LIPITOR

Watson Pharmaceuticals, Inc. today confirmed that Watson Pharmaceuticals, Inc., has launched an authorized generic version of LIPITOR (atorvastatin calcium tablets) as part of an exclusive agreement with Pfizer Inc.

30 Nov 2011

Ranbaxy receives FDA approval for first generic version of cholesterol-lowering drug Lipitor

The U.S. Food and Drug Administration today approved the first generic version of the cholesterol-lowering drug Lipitor.

30 Nov 2011

Eating fish and avoiding violent video games could be prescriptions for a healthier brain

Two new studies presented Wednesday at the Radiological Society of North America’s annual conference in Chicago find that eating plenty of fish and not playing violent video games can keep a person’s brain healthy.

30 Nov 2011

Morning snacking harms diet and affects weight loss efforts: Study

According to a new study snacking between breakfast and lunch might damage the diet more than snacking at other times of the day. Women taking part in a weight loss study who ate a midmorning snack lost an average of 7 percent of their body weight over the course of a year, whereas women who did not snack before lunch lost 11 percent of their body weight the study revealed.

30 Nov 2011

Existing prediction tools could prevent many cases of diabetes

New research from Queen Mary, University of London suggests that many cases of diabetes could be prevented by making use of existing prediction tools.

30 Nov 2011

Study investigates 'missing link' between environmental factors and heart failure

A University of Cambridge study, which set out to investigate DNA methylation in the human heart and the 'missing link' between our lifestyle and our health, has now mapped the link in detail across the entire human genome.

30 Nov 2011

Large disparities exist in obesity and other chronic diseases across racial/ethnic groups

Large disparities exist in obesity and other chronic diseases across racial/ethnic groups in the United States. Are racial differences in diet, exercise, and weight status related to better knowledge about healthy eating and awareness of food-related health risks?

29 Nov 2011

Ferrer introduces citicoline oral solution medical food

Ferrer Therapeutics, the U.S. subsidiary of the international pharmaceutical group, Ferrer Grupo, is introducing CerAxon- Oral Solution to the U.S. market, the first and only oral solution medical food containing citicoline, a nutrient naturally produced by the body and found in the brain.

29 Nov 2011

Peninsula Foundation secures funding for PCOS and diabetes research

The Peninsula Foundation, the charitable arm of the Peninsula College of Medicine and Dentistry, has secured funding of -15,000 from The Duchy Health Charity for research into Polycystic Ovary Syndrome (PCOS) and diabetes. The research led, by Professor Jonathan Pinkney at the Knowledge Spa campus in Truro, will be the first non commercial medical research to be carried out at the site.

29 Nov 2011

European Commission approves ONGLYZA as combination therapy with insulin for type 2 diabetes

Bristol-Myers Squibb Company and AstraZeneca today announced that the European Commission has approved ONGLYZA (saxagliptin) for use as a combination therapy with insulin (with or without metformin) to improve blood sugar (glycaemic) control in adult patients with type 2 diabetes.

28 Nov 2011

Healthy snacks can aid weight-loss efforts

Women dieters who grab a snack between breakfast and lunch lose less weight compared to those who abstain from a mid-morning snack, according to a study led by researchers at Fred Hutchinson Cancer Research Center.

28 Nov 2011

A very low calorie diet can effectively cure type 2 diabetes mellitus

A low-calorie diet eliminates insulin dependence and leads to improved heart function in obese patients with type 2 diabetes, according to a study presented today at the annual meeting of the Radiological Society of North America (RSNA).

28 Nov 2011

New creative uses of DNA 'barcoding'

The newfound scientific power to quickly "fingerprint" species via DNA is being deployed to unmask quack herbal medicines, reveal types of ancient Arctic life frozen in permafrost, expose what eats what in nature, and halt agricultural and forestry pests at borders, among other applications across a wide array of public interests.

28 Nov 2011

Harmful BPA found in canned foods

According to a new study canned foods may contain harmful chemical Bisphenol A or BPA. BPA is a common chemical used in plastic products and in the lining of cans. BPA keeps them from corroding, but it may also be creeping into the food.

24 Nov 2011