Arcadia Biosciences and Vilmorin collaborate to develop and market NUE wheat

Arcadia Biosciences, Inc., an agricultural technology company focused on developing technologies and products that benefit the environment and human health, and Vilmorin, the world’s fourth-largest seed company and the global leader in wheat genetics and seed, today announced that they have reached an agreement for the development and commercialization of Nitrogen Use Efficient (NUE) wheat. Under the terms of the agreement, Vilmorin receives privileged global rights to the use of Arcadia’s NUE technology in wheat. Financial terms of the agreement have not been disclosed.

The combination of Arcadia’s NUE technology and Vilmorin’s genetic resources enables the development of high-yielding wheat that could require about half the amount of nitrogen fertilizer as conventional crops, offering economic benefits to growers and a measurable positive impact on the environment.

With more than 220 million hectares cultivated globally, wheat is the world’s largest cultivated crop. It’s also the heaviest user of nitrogen fertilizer with 20 million tons applied annually, accounting for approximately 20 percent of total global nitrogen fertilizer use.

“Wheat is the largest food crop in the world and is a critically important part of our global food supply. By reducing the need for nitrogen fertilizer, NUE wheat offers a significant economic and environmental opportunity,” said Eric Rey, president and CEO of Arcadia. “Vilmorin is the clear global leader in wheat genetics and seed, and in our view there is no better partner in the world to develop and commercialize NUE wheat than Vilmorin. This agreement builds upon Arcadia’s existing NUE wheat research agreement with Australian partners CSIRO and ACPFG.”

“This long term collaboration is a fundamental step for the reinforcement of the worldwide strategy of Vilmorin in wheat and will allow the consolidation of its leader expertise on this crop species. As demonstrated by this agreement, Vilmorin is committed to expanding its European leadership in wheat. Wheat is among the most important cereal crops worldwide. Improvements in both quality and productivity are critical to the ongoing protection of the global food supply.” said Adrian Huige, CEO of Vilmorin.

Source: Arcadia Biosciences, Inc.

Comments

The opinions expressed here are the views of the writer and do not necessarily reflect the views and opinions of News Medical.
Post a new comment
Post

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.

You might also like...
Key triggers for food allergies in children after organ transplants