Researchers pinpoint brain region responsible for 'on-the-fly' decision-making

Researchers have pinpointed a part of the human brain responsible for “on-the-fly” decision-making. According to the findings published in JNeurosci, the anterior cingulate cortex integrates disparate information about the desirability and amount of an option to inform choice.

Choosing between apples and oranges requires one to consider both the type of fruit and the number of items available. Equipped with this information, decision-makers weigh the quality and quantity of the options to choose the one that meets their needs.

Using gift cards to assess where participants prefer to shop (quality) and how much they are given to spend (quantity), Archy de Berker and colleagues studied how the brain combines these two components into subjective value. The researchers identified multiple brain regions involved in this process. Activity in the inferior frontal gyrus was associated with quality, whereas activity in the intra-parietal sulcus was associated with quantity. Although several other parts of the brain were linked to the interaction between quality and quantity, the anterior cingulate cortex was the only one activated by all three factors.

Comments

The opinions expressed here are the views of the writer and do not necessarily reflect the views and opinions of News Medical.
Post a new comment
Post

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.

You might also like...
Study finds no impact of water fluoridation on cognitive development