Assessing the impact of weight loss and blood sugar control in people with type 2 diabetes

A Cleveland Clinic research team has published the first study assessing the independent real-world impacts of weight loss and blood sugar control on clinical outcomes in people with type 2 diabetes treated with antidiabetic medications, and specifically with GLP-1RAs (the class of drug that includes Ozempic and Wegovy). 

The study found that for every 1% decrease in BMI, regardless of change in blood sugar, there was a 4% decrease in cardiovascular risk. Further, blood sugar control, independent of weight change, was linked to lower risk of chronic kidney disease. These findings are clinically meaningful and highlight the importance of treating people with type 2 diabetes for both glycemic control and obesity.

The retrospective findings, published in Diabetes, Obesity and Metabolism, used deidentified electronic health record-derived data from more than 1,300 patients with type 2 diabetes evaluated at Cleveland Clinic.

Source:
Journal reference:

Sharma, A., et al. (2024). Elucidating the role of weight loss and glycaemic control in patients with type 2 diabetes. Diabetes Obesity and Metabolism. doi.org/10.1111/dom.15896.

Comments

The opinions expressed here are the views of the writer and do not necessarily reflect the views and opinions of News Medical.
Post a new comment
Post

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.

You might also like...
Sweet news: Dark chocolate reduces type 2 diabetes risk