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Ramadan fasting linked to favorable metabolic changes and reduced chronic disease risk

Ramadan fasting significantly reduces the risk of lung, colorectal, and breast cancers, showcasing beneficial metabolic changes through a comprehensive metabolomics investigation.

4 Feb 2024

COVID-19 recovery disparities uncovered among racial and ethnic groups

Study reveals ethnic and racial disparities in health outcomes post-COVID-19 infection, with Hispanic and racial minority groups reporting poorer health status and increased work absence compared to their non-Hispanic and White counterparts.

4 Feb 2024

Moderate kimchi intake linked to lower obesity rates, study shows

Study finds moderate kimchi consumption linked to lower obesity rates in South Korean adults, with specific types of kimchi associated with reduced abdominal obesity.

4 Feb 2024

Breakthrough obesity treatments on the horizon, rivaling surgery's success

New obesity pharmacotherapies, including GLP-1 receptor agonists and combinations of entero-pancreatic hormones, show promise in achieving significant weight loss, potentially rivaling bariatric surgery's effectiveness.

4 Feb 2024

Genetic link found to emotional sensitivity in stressful situations

situations, suggesting individuals with the A allele may experience increased social sensitivity but struggle with negative interpersonal outcomes.

4 Feb 2024

Lentils lower cholesterol and sugar response, study finds

Twelve weeks of daily lentil consumption significantly improves fasting cholesterol, postprandial glucose, and inflammation in overweight adults, offering a dietary strategy to enhance metabolic health without gastrointestinal distress.

4 Feb 2024

Exercise shapes our gut health, study finds

Accelerometer-based study reveals physical activity levels significantly influence gut microbiota composition, linking moderate and vigorous exercise to beneficial microbial diversity and function.

3 Feb 2024

Gut health linked to Alzheimer's progression, study suggests diet as potential therapy

Study reviews the intricate relationship between diet, gut microbiome diversity, and Alzheimer’s disease progression, suggesting gut health could play a key role in managing the disease.

3 Feb 2024

Tracing the heart's journey through scholarly seas: A study on the evolving tides of romantic love

Study reviews trends in romantic love and relationship research, highlighting the evolution of scholarly focus and its implications for policy-making aimed at strengthening familial ties and social resilience.

1 Feb 2024

How self-monitoring and motivation fuel online weight loss success

Study reveals that successful weight loss in Chinese adults participating in an online group intervention correlates with high motivation, regular self-monitoring, and detailed progress logs, emphasizing the importance of adherence and motivation.

1 Feb 2024

Syphilis: A silent epidemic reawakens

Study reports a significant increase in syphilis cases in India, highlighting the need for effective prevention and treatment despite the availability of effective therapies.

31 Jan 2024

Eating up to three daily kimchi servings could reduce obesity risk in men

Eating up to three daily servings of the Korean classic, kimchi, may lower men's overall risk of obesity, while radish kimchi is linked to a lower prevalence of midriff bulge in both sexes, finds research published in the open access journal BMJ Open.

31 Jan 2024

Pistachios: Ideal nighttime snack for prediabetic patients to manage blood glucose levels

study in The Journal of Nutrition shows that pistachios, as a nighttime snack, can improve diet quality in prediabetic patients, with similar effects on glycemic control and vascular health as carbohydrate-rich snacks.

30 Jan 2024

Hot spring baths shown to boost gut health, study finds

Researchers discovered that bathing in Japanese hot springs significantly alters the gut microbiota in healthy individuals, offering potential health benefits by increasing certain beneficial bacteria. This is the first study to explore the distinct effects of different hot spring types on the gut microbiome.

30 Jan 2024

Cinnamon supplements found to reduce blood glucose in prediabetics

A 12-week study shows that daily cinnamon supplements significantly lower blood glucose levels in obese and overweight prediabetic individuals, suggesting a role for the gut microbiome.

29 Jan 2024

Salmon's secret sauce: Nutrimetabolomics uncovers heart-healthy compounds in Mediterranean staple

Researchers use nutrimetabolomics to reveal that Salmon, a key component of the Mediterranean diet, contains unique compounds beneficial for cardiometabolic health.

29 Jan 2024

Low FODMAP diet shows promise in IBS management, study finds nuanced benefits and challenges

Researchers review the low FODMAP diet's mechanisms in managing IBS, highlighting its efficacy and challenges in dietary implementation for symptom relief.

29 Jan 2024

Fermented foods linked to mental health benefits through gut-brain connection

Researchers explore the mental health benefits of fermented foods on the microbiota-gut-brain axis, highlighting the need for further studies to understand their therapeutic potential.

29 Jan 2024

Over half of long COVID patients suffer persistent cognitive slowing, new study reveals

Study finds that 53% of long COVID patients experience significant cognitive slowing, a symptom that does not improve over time and is independent of the severity of the initial SARS-CoV-2 infection.

29 Jan 2024

American Heart Association report highlights disparities in heart disease, calls for equitable healthcare

The American Heart Association's report on heart disease and stroke statistics emphasizes health equity and addresses structural racism in healthcare, revealing disparities in cardiovascular risk factors and disease prevalence among different communities.

29 Jan 2024

Men's Health News

Ramadan fasting linked to favorable metabolic changes and reduced chronic disease risk

COVID-19 recovery disparities uncovered among racial and ethnic groups

Moderate kimchi intake linked to lower obesity rates, study shows

Breakthrough obesity treatments on the horizon, rivaling surgery's success

Genetic link found to emotional sensitivity in stressful situations

Lentils lower cholesterol and sugar response, study finds

Exercise shapes our gut health, study finds

Gut health linked to Alzheimer's progression, study suggests diet as potential therapy

Tracing the heart's journey through scholarly seas: A study on the evolving tides of romantic love

How self-monitoring and motivation fuel online weight loss success

Syphilis: A silent epidemic reawakens

Eating up to three daily kimchi servings could reduce obesity risk in men

Pistachios: Ideal nighttime snack for prediabetic patients to manage blood glucose levels

Hot spring baths shown to boost gut health, study finds

Cinnamon supplements found to reduce blood glucose in prediabetics

Salmon's secret sauce: Nutrimetabolomics uncovers heart-healthy compounds in Mediterranean staple

Low FODMAP diet shows promise in IBS management, study finds nuanced benefits and challenges

Fermented foods linked to mental health benefits through gut-brain connection

Over half of long COVID patients suffer persistent cognitive slowing, new study reveals

American Heart Association report highlights disparities in heart disease, calls for equitable healthcare

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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