Carbohydrate News and Research

Latest Carbohydrate News and Research

Low-glycemic load diets may make dieting easier

Low-glycemic load diets, those low in sugars with moderate levels of carbohydrates and not as low in fat and protein, may lower metabolism less when compared with low-fat diets, making the dieters feel less tired, cold and hungry, as well as improve cardiovascular risk factors

24 Nov 2004

Positive benefits for the adult offspring of low-carb dieters

It has been estimated that up to 32 million Americans have adopted the low-carb style of eating, in part because of its quick and dramatic results. Converts often maintain components of low-carb eating long after they’ve officially finished dieting.

23 Nov 2004

Low carb diets, like the Atkins and South Beach Diets, may be the best option for men who want to slim

New research, published in the BioMedCentral journal, Nutrition & Metabolism, shows that over 70% of men lost more weight and fat on a low carbohydrate diet, despite eating more calories.

14 Nov 2004

Landmark case challenges safety of Atkins diet

West Palm Beach County Court Judge Susan Lubitz ruled today that the landmark lawsuit filed by former Atkins dieter and Florida businessman Jody Gorran will go forward.

3 Nov 2004

Interim recommendations on low-carb diets

From the extreme Atkins Diet to the more modest Zone Diet, low carbohydrate diets are all the rage, embraced by celebrities and the general public alike as a quick way to lose weight.

1 Nov 2004

Sugary foods are making up a growing chunk of kids’ daily diets

Obesity researcher Michael I. Goran, professor of preventive medicine in the Keck School of Medicine of USC, said sugary foods are making up a growing chunk of kids’ daily diets.

26 Oct 2004

Diet which mimics the effects of starvation may be started as an outpatient treatment for children with epilepsy

Results from a Mayo Clinic study that analyzed medical records of epilepsy patients suggest a ketogenic diet, which mimics the effects of starvation, can be successfully implemented with children on an outpatient basis.

21 Oct 2004

Researchers are one step closer to understanding how high carbohydrate diets lead to obesity and diabetes

Researchers at UT Southwestern Medical Center at Dallas are one step closer to understanding how high carbohydrate diets lead to obesity and diabetes.

19 Oct 2004

A food supplement developed to supplement diets of Kenyan children may end up as a nutritious American snack

A food supplement developed by researchers in Penn State's College of Agricultural Sciences to get meat products into the diets of Kenyan children may end up as the basis for a nutritious American snack.

12 Oct 2004

Research has identified Dectin-1 as the beta-glucan receptor on immune cells

This finding may be of use in the prophylactic prevention of a variety of infections, especially in surgical patients, and in the treatment of cancer. The identification of Dectin-1 as the beta-glucan receptor may also provide a novel strategy for combating fungal infections.

10 Oct 2004

Added sugars have little or no substantive effect on diet quality

Since the dietary guidelines are relying heavily on what we believe to be a flawed interpretation of the data by the IOM, our study is a very important analysis for the nutrition community as a whole, and particularly for nutrition policy," said Maureen Storey, director of the Center for Food and Nutrition Policy, who coauthored the study with Richard Forshee, research assistant professor at the CFNP.

7 Oct 2004

Interleukin-6 has potential as a therapeutic drug in treating metabolic disorders such as obesity, type 2 diabetes and atherosclerosis

For the most of the past century, researchers have searched for a muscle-contraction-induced factor, which mediates some of the exercise effects in other tissues and organs such as the liver and adipose tissue.

5 Oct 2004

National Education Association sells out to Atkins

PCRM is calling on the National Education Association and three other education organizations to provide a full financial disclosure of their controversial new contracts permitting Atkins Nutritionals to market its diet information to school children.

4 Oct 2004

New book suggests foods with a low glycemic index are key to weight loss

Choosing foods with a low glycemic index is the key to successful and sustainable weight loss, according to a new book written by nutritionists from the University of Sydney.

23 Sep 2004

40 percent of women of childbearing age take folic acid

A record 40 percent of American women of childbearing age reported taking a daily multivitamin containing folic acid in 2004, up from 32 percent last year and the highest level since the March of Dimes began surveying women in the 1990s, according to the organization's latest survey, which was published today in Morbidity & Mortality Weekly Report.

18 Sep 2004

Red Bull energy drink does not improve a person’s physical performance

Energy drinks – usually a mixture of caffeine, taurine, carbohydrates, B-complex vitamins and gluconolactone – have become very popular in recent years.

15 Sep 2004

Sea urchins may provide clues to some baffling human reproductive problems

For many years scientists have believed they understood how closely related species that occupy the same regions of the ocean were kept from interbreeding. It turns out they were only seeing part of the picture.

13 Sep 2004

Does the popular Atkins diet really work?

Since it’s introduction in the middle 1970’s, the Atkins Protein Diet has grown to be one of the most popular methods of weight loss. Low-carbohydrate, high-protein diets have been criticized by major health organizations including the American Heart Association, the American Dietetic Association, and the American Kidney Fund.

2 Sep 2004

Students to be educated on better eating and lifestyle choices

It’s hard for many kids to resist the tasty temptations – cookies, shakes, French fries, soft drinks and pizza – being offered at their school cafeterias that may not be offered at home, and even some not-so-healthy treats tucked away in their brown-bag lunches.

2 Sep 2004

Common enzyme acts as a natural brake to prevent potentially deadly runaway inflammation

An enzyme found in nearly all animal and human cells acts as a natural brake to prevent potentially deadly runaway inflammation, UCSF scientists have discovered.

30 Aug 2004