Carbohydrate News and Research

Latest Carbohydrate News and Research

National Education Association sells out to Atkins

PCRM is calling on the National Education Association and three other education organizations to provide a full financial disclosure of their controversial new contracts permitting Atkins Nutritionals to market its diet information to school children.

4 Oct 2004

New book suggests foods with a low glycemic index are key to weight loss

Choosing foods with a low glycemic index is the key to successful and sustainable weight loss, according to a new book written by nutritionists from the University of Sydney.

23 Sep 2004

40 percent of women of childbearing age take folic acid

A record 40 percent of American women of childbearing age reported taking a daily multivitamin containing folic acid in 2004, up from 32 percent last year and the highest level since the March of Dimes began surveying women in the 1990s, according to the organization's latest survey, which was published today in Morbidity & Mortality Weekly Report.

18 Sep 2004

Red Bull energy drink does not improve a person’s physical performance

Energy drinks – usually a mixture of caffeine, taurine, carbohydrates, B-complex vitamins and gluconolactone – have become very popular in recent years.

15 Sep 2004

Sea urchins may provide clues to some baffling human reproductive problems

For many years scientists have believed they understood how closely related species that occupy the same regions of the ocean were kept from interbreeding. It turns out they were only seeing part of the picture.

13 Sep 2004

Does the popular Atkins diet really work?

Since it’s introduction in the middle 1970’s, the Atkins Protein Diet has grown to be one of the most popular methods of weight loss. Low-carbohydrate, high-protein diets have been criticized by major health organizations including the American Heart Association, the American Dietetic Association, and the American Kidney Fund.

2 Sep 2004

Students to be educated on better eating and lifestyle choices

It’s hard for many kids to resist the tasty temptations – cookies, shakes, French fries, soft drinks and pizza – being offered at their school cafeterias that may not be offered at home, and even some not-so-healthy treats tucked away in their brown-bag lunches.

2 Sep 2004

Common enzyme acts as a natural brake to prevent potentially deadly runaway inflammation

An enzyme found in nearly all animal and human cells acts as a natural brake to prevent potentially deadly runaway inflammation, UCSF scientists have discovered.

30 Aug 2004

Preschoolers' still getting too much added sugar and juice and not enough fruits and vegetables

Preschoolers' diet quality improved marginally between 1977 and 1998 but they are still getting too much added sugar and juice and not enough fruits and vegetables a recent study shows.

29 Aug 2004

Friendly bacteria the key to ulcerative colitis treatment

Affecting an estimated fifty thousand people in the UK, with a particularly high incidence rate in north east Scotland, ulcerative colitis is an acute and chronic disease that causes inflammation and sores, called ulcers, in the lining of the large bowel.

17 Aug 2004

Iacocca pledges $1 million to the type 1 diabetes cause

Lee Iacocca the Chief Executive Officer of Chrysler from 1978 to 1992 has announced the launch of "Join Lee Now," a fundraising initiative to investigate a potential cure for type 1 diabetes. Mr Iacocca has personally pledged $1 million to the cause.

17 Aug 2004

New method for building carbohydrate molecules

Chemists at the California Institute of Technology have succeeded in devising a new method for building carbohydrate molecules in a simple and straightforward way that requires very few steps. The new synthesis strategy should be of benefit to scientists in the areas of chemistry and biology and in the pharmaceutical industry.

13 Aug 2004

Scientists discover the body's own defense against H.Pylori, the cause of stomach ulcers and stomach cancer

An international team led by The Burnham Institute's Minoru Fukuda, Ph.D., has discovered that a human glycoprotein inhibits Helicobacter pylori ("H. pylori"), the bacterium that causes stomach ulcers and is linked with 90% of stomach cancers.

13 Aug 2004

Sugar Association questions claim that breast cancer is connected to sucrose consumption

In response to a recent study published in the journal "Cancer Epidemiology, Biomarkers and Prevention," the Sugar Association is questioning the study's claim that breast cancer is connected to sucrose consumption.

11 Aug 2004

Early news reports on carbs-breast cancer link may only serve to confuse the public

Early news reports about an AICR funded study published in the August 1 issue of the journal Cancer Epidemiology, Biomarkers & Prevention contain imprecise language that may only serve to confuse the public.

9 Aug 2004

Carb-conscious dieters may be lowering their risk of breast cancer

Carb-conscious dieters may be lowering their risk of breast cancer while they’re shedding pounds, based on the findings of research published in this month’s edition of the journal Cancer Epidemiology, Biomarkers & Prevention.

9 Aug 2004

New glycan arrays discover autoimmunogenic activities of SARS-CoV

Researchers in New York City and Guangzhou, China applied the rapidly-developing carbohydrate microarray technology to study an inactivated SARS-coronavirus (SARS-CoV) vaccine and discovered autoimmunogenic activity of this newly identified human viral pathogen.

2 Aug 2004

In the last two years alone, more than 1500 new low-carbohydrate products have been introduced in U.S. food markets

With approximately 30 to 40 million Americans trying to control their weight by counting carbohydrates, "low-carb" has become big business. As a result, food manufacturers have been busy introducing a variety of low-carbohydrate products at record pace.

2 Aug 2004

Influence of alcohol consumption on risk of developing hypertension and type 2 diabetes

Researchers at Wake Forest University Baptist Medical Center will seek to determine the influence of alcohol consumption on risk of developing hypertension and type 2 diabetes using data collected during a five-year study of a prediabetic condition.

29 Jul 2004

Researchers discover a carbohydrate with an unusual structure in the cell walls of the bacterium that causes tuberculosis

Even though we have lost much of our fear of tuberculosis in the industrialized countries, according to the WHO about 2 million people worldwide die each year of this infectious disease.

28 Jul 2004

Carbohydrate News and Research

Latest Carbohydrate News and Research

National Education Association sells out to Atkins

New book suggests foods with a low glycemic index are key to weight loss

40 percent of women of childbearing age take folic acid

Red Bull energy drink does not improve a person’s physical performance

Sea urchins may provide clues to some baffling human reproductive problems

Does the popular Atkins diet really work?

Students to be educated on better eating and lifestyle choices

Common enzyme acts as a natural brake to prevent potentially deadly runaway inflammation

Preschoolers' still getting too much added sugar and juice and not enough fruits and vegetables

Friendly bacteria the key to ulcerative colitis treatment

Iacocca pledges $1 million to the type 1 diabetes cause

New method for building carbohydrate molecules

Scientists discover the body's own defense against H.Pylori, the cause of stomach ulcers and stomach cancer

Sugar Association questions claim that breast cancer is connected to sucrose consumption

Early news reports on carbs-breast cancer link may only serve to confuse the public

Carb-conscious dieters may be lowering their risk of breast cancer

New glycan arrays discover autoimmunogenic activities of SARS-CoV

In the last two years alone, more than 1500 new low-carbohydrate products have been introduced in U.S. food markets

Influence of alcohol consumption on risk of developing hypertension and type 2 diabetes

Researchers discover a carbohydrate with an unusual structure in the cell walls of the bacterium that causes tuberculosis

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Carbohydrate News and Research

Latest Carbohydrate News and Research

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