Cardiovascular Disease News and Research

Latest Cardiovascular Disease News and Research

American College of Surgeons and JAHF join hands to improve surgical care for older adults

Today the American College of Surgeons Geriatric Surgery Verification Program and The John A. Hartford Foundation announced their work on a new partnership to improve surgical care for older adults while serving diverse populations across the nation.

22 Jan 2022

New MRI technology to expand imaging access for patients with implanted medical devices and obesity

New MRI technology, developed by Siemens in collaboration with researchers at The Ohio State University College of Medicine and College of Engineering, will expand imaging access for patients with implanted medical devices, severe obesity and claustrophobia.

21 Jan 2022

NIH-funded study will use machine learning to predict individual responses to diet

A new federally funded study will use machine learning to predict how an individual responds to a given diet, allowing physicians to offer patients personalized nutrition prescriptions to improve health and treat chronic diseases.

20 Jan 2022

AI could lead to better ways to predict the onset and course of cardiovascular disease

For the first time, University of Utah Health scientists have shown that artificial intelligence could lead to better ways to predict the onset and course of cardiovascular disease.

20 Jan 2022

Northwestern medical student explores trends in pre-pregnancy cardiovascular health

After completing a hospital shadowing experience at while an undergraduate student at Yale University, Michael Wang knew that he wanted to pursue medicine as a career path. Now a fourth-year medical student at Northwestern University Feinberg School of Medicine, Wang is currently applying to internal medicine residency programs with a focus in primary care.

20 Jan 2022

Could heart rate be a risk factor for dementia?

In this interview, we speak to Dr. Yume Imahori about her latest research which looks at whether heart rate could be used as an early risk factor for dementia.

20 Jan 2022

'Retinal age gap' can be an independent predictor of increased mortality risk

The difference between the biological age of the retina, the light sensitive layers of nerve tissue at the back of the eye, and a person's real (chronological) age, is linked to their risk of death, finds research published online in the British Journal of Ophthalmology.

19 Jan 2022

New therapies for AIRDs can reduce the harmful side-effects caused by conventional treatments

New therapies for autoimmune rheumatic diseases (AIRDs) that are designed to better regulate lipid (fat) metabolism, could significantly reduce the harmful side-effects caused by conventional treatments, finds a new large-scale review led by UCL researchers.

19 Jan 2022

UW and Stanford researchers complete study on the link between food environment and dietary health

An estimated 19 million people in the U.S. live in so-called food deserts, which have lower access to healthy and nutritious food.

18 Jan 2022

Risk factors affect cardiovascular disease risk even in patients with no coronary artery calcium

Among patients with no detectable coronary artery calcium, those who smoke, have diabetes or hypertension nonetheless have the highest risk of cardiovascular disease events, according to a study published in the journal Circulation.

18 Jan 2022

Lifestyle interventions for preschool children can enhance long-term cardiovascular health status

Implementing school-based programs aimed at teaching healthy cardiovascular health habits as early as preschool can achieve lasting lifestyle changes in children, according to a review published today in the Journal of the American College of Cardiology.

17 Jan 2022

Higher olive oil intake may reduce the risk of premature death

People who consume higher amounts of olive oil may lower their risk of premature death overall and from specific causes including cardiovascular disease, cancer, and neurodegenerative disease, compared to people who never or almost never consume olive oil, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

13 Jan 2022

Macrophages in the arteries can "sniff" out their surroundings and cause inflammation

An artery is not like a nose. Or is it? Scientists at La Jolla Institute for Immunology (LJI) have discovered that immune cells in arteries can "sniff" out their surroundings and cause inflammation.

13 Jan 2022

Study finds blunted cortisol profiles in women who experienced childhood sexual abuse

Childhood sexual abuse can lead to depression, anxiety, cardiovascular disease and other health problems later in life. Not all abused children experience these problems, however, and researchers are working to understand whose health is affected and why.

13 Jan 2022

Living alone, serial break-ups may raise the levels of inflammatory markers in men

Living alone for several years and/or experiencing serial relationship break-ups are strongly linked to raised levels of inflammatory markers in the blood-but only in men-finds a large population study published online in the Journal of Epidemiology & Community Health.

12 Jan 2022

NAU bioengineer receives grant to improve the accuracy, fidelity of cardiovascular flow models

Accurately measuring blood flow is critical to the fundamental understanding of cardiovascular disease and clinical decision making. Although researchers have made great strides in computational and experimental blood flow modeling, reliable data is still difficult to generate in large quantities.

12 Jan 2022

Study finds a subset of vascular macrophages to be powerful ally in the fight against atherosclerosis

A new study reveals the existence of a powerful ally in the fight against cardiovascular disease, a protective subset of vascular macrophages expressing the C-type lectin receptor CLEC4A2, a molecule which fosters "good" macrophage behavior within the vessel wall.

11 Jan 2022

Breastfeeding linked to reduced cardiovascular disease risk in mothers

Women who breastfed were less likely to develop heart disease or a stroke, or die from cardiovascular disease than women who did not breastfeed, according to a meta-analysis published today in a pregnancy spotlight issue of the Journal of the American Heart Association (JAHA), an open access, peer-reviewed journal of the American Heart Association.

11 Jan 2022

Higher olive oil consumption linked with lower risk of cardiovascular disease, cancer mortality

Consuming more than 7 grams (>1/2 tablespoon) of olive oil per day is associated with lower risk of cardiovascular disease mortality, cancer mortality, neurodegenerative disease mortality and respiratory disease mortality, according to a study publishing today in the Journal of the American College of Cardiology.

10 Jan 2022

Fewer than 1 in 5 U.S. adults with Type 2 diabetes meet targets to reduce heart disease risk

Fewer than 1 in 5 adults with Type 2 diabetes in the U.S. are meeting targets to reduce heart disease risk. Fortunately, available therapies can help when combined with new approaches that address social determinants of health and other barriers to care, according to a new American Heart Association scientific statement published today in the Association's flagship journal Circulation.

10 Jan 2022

Cardiovascular Disease News and Research

Latest Cardiovascular Disease News and Research

American College of Surgeons and JAHF join hands to improve surgical care for older adults

New MRI technology to expand imaging access for patients with implanted medical devices and obesity

NIH-funded study will use machine learning to predict individual responses to diet

AI could lead to better ways to predict the onset and course of cardiovascular disease

Northwestern medical student explores trends in pre-pregnancy cardiovascular health

Could heart rate be a risk factor for dementia?

'Retinal age gap' can be an independent predictor of increased mortality risk

New therapies for AIRDs can reduce the harmful side-effects caused by conventional treatments

UW and Stanford researchers complete study on the link between food environment and dietary health

Risk factors affect cardiovascular disease risk even in patients with no coronary artery calcium

Lifestyle interventions for preschool children can enhance long-term cardiovascular health status

Higher olive oil intake may reduce the risk of premature death

Macrophages in the arteries can "sniff" out their surroundings and cause inflammation

Study finds blunted cortisol profiles in women who experienced childhood sexual abuse

Living alone, serial break-ups may raise the levels of inflammatory markers in men

NAU bioengineer receives grant to improve the accuracy, fidelity of cardiovascular flow models

Study finds a subset of vascular macrophages to be powerful ally in the fight against atherosclerosis

Breastfeeding linked to reduced cardiovascular disease risk in mothers

Higher olive oil consumption linked with lower risk of cardiovascular disease, cancer mortality

Fewer than 1 in 5 U.S. adults with Type 2 diabetes meet targets to reduce heart disease risk

The evolution of OCT for retinal imaging and disease intervention

Supercharging Next-Gen Antibody Discovery with AI and High-Throughput Experimentation

Prof. Dr. Kristina Kusche-Vihrog

Cardiovascular Disease News and Research

Latest Cardiovascular Disease News and Research

The evolution of OCT for retinal imaging and disease intervention

Supercharging Next-Gen Antibody Discovery with AI and High-Throughput Experimentation

Prof. Dr. Kristina Kusche-Vihrog

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