Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Dietary iron imbalances increase the odds of developing Parkinson's disease

You might want to toss those iron-fortified vitamins, because absent a diagnosed deficiency too much of a good thing can be bad.

12 Oct 2004

Surgical treatment for morbid obesity helps prevent hyperlipidemia, hypertension, and obstructive sleep apnea

A summary of data from numerous studies suggests that the majority of morbidly obese patients who underwent bariatric (obesity) surgery experienced effective weight loss and improvement in diabetes, hyperlipidemia, hypertension, and obstructive sleep apnea, according to an article in the October 13 issue of JAMA.

12 Oct 2004

One of the largest studies in the world looking at how caffeine in our diet may affect health

The study is particularly important because caffeine, found mainly in coffee, tea and cola, is 'the most widely consumed drug in the world', yet little is known about the amount of caffeine consumed in the UK and the implications for health.

12 Oct 2004

Complaint against Food Standards Agency advertising campaign thrown out by ASA

The Advertising Standards Authority (ASA) has ruled there is no case to answer after a complaint by the Salt Manufacturers Association (SMA) regarding the Food Standards Agency's (FSA) recent salt awareness campaign.

12 Oct 2004

New research suggests that cancer cells can be reformed

New research by Dean Felsher, MD, PhD, assistant professor of medicine (oncology) and of pathology at the Stanford University School of Medicine, suggests that cancer cells can be reformed.

12 Oct 2004

Groundbreaking research to investigate how work, relationships, family, school life, divorce and lifestyle affect the health and wellbeing of Australian men

A groundbreaking research project by the University of Western Sydney is set to investigate how issues such as work, relationships, family, school life, divorce and lifestyle affect the health and wellbeing of Australian men.

12 Oct 2004

Lifestyle factors that increase the risk of heart disease in adults begin to take hold in childhood

In one study, Boston researchers found that about two-thirds of 1,960 adolescents studied had at least one risk factor for heart disease, and almost 10 percent had a cluster of factors known as metabolic syndrome.

11 Oct 2004

Balanced diet reduces the risk of a baby with spina bifida

According to Dutch researcher Pascal Groenen, a balanced diet reduces the risk of a baby with spina bifida. He investigated how different nutritional components affected the risk of developing this condition.

11 Oct 2004

Evidence for a link between alcohol consumption and heart flutter is conflicting

Alcohol consumption may slightly increase the risk for developing a certain type of irregular heart beat, known as atrial fibrillation, or atrial flutter, according to an article in the October 11 issue of The Archives of Internal Medicine.

11 Oct 2004

Treatment of obesity reduces the onset of lifestyle diseases such as hypertension, high cholesterol levels, diabetes mellitus, and even erectile dysfunction

And according to the University of Adelaide’s Associate Professor Gary Wittert, who is championing The Florey Adelaide Male Ageing Study, there is a compelling argument for an aggressive intervention program given the high prevalence of obesity and the relationship to the aforementioned health problems.

11 Oct 2004

Folate can help women reduce their risk of developing high blood pressure

Young women who consume more than 800 micrograms (ug) of folate per day can reduce their risk of developing high blood pressure by almost a third compared to those who consume less than 200 ug/day, according to new research presented at the American Heart Association's 58th Annual High Blood Pressure Research Conference.

11 Oct 2004

Low-dose estrogen therapy significantly reduced the progression of fatty buildup in the arteries leading to the heart

“We’ve shown that you can get the same reduction in coronary artery atherosclerosis with standard-dose or low-dose estrogen,” said Thomas B. Clarkson, D.V.M., one of the investigators. “It is very significant.”

10 Oct 2004

Diet high in soy could be good for the hearts and bones of premenopausal women

The results suggest that for cholesterol and bone density, the natural plant estrogens in soy may be most effective in conjunction with the body’s own estrogen – which would make it especially potent in women who haven’t reached menopause. They also point to the possibility the estrogen-soy synergy could have other benefits as well.

10 Oct 2004

Surgery for extremely obese patients may be more effective for weight reduction

A new report issued today by HHS’ Agency for Healthcare Research and Quality concludes that surgery for extremely obese patients who have tried and failed to lose weight with exercise and diet may be more effective for weight reduction.

10 Oct 2004

New research tackles child obesity through the introduction of a computerized nutritional tool known

With government figures estimating 30 percent of all U.S. children are overweight or at risk for being too heavy, there is a necessity for innovative new strategies to prevent these young people from becoming overweight or obese adults.

10 Oct 2004

Africa is fighting back against vitamin and mineral deficiencies

A report released yesterday says that Africa is fighting back against vitamin and mineral deficiencies, saving millions of women and children from death and debilitation through simple, cost effective strategies such as fortifying staple foods. But millions of children can still be helped if current strategies and partnerships are extended to reach every country and every child.

8 Oct 2004

Best way to protect yourself from digestive cancers is by eating right, not taking a pill

“The bottom line is to forget the antioxidant supplement and eat lots of whole grains, fresh fruits and vegetables,” said William Hart, Ph.D., R.D., associate professor of nutrition and dietetics at Saint Louis University. “Limit meat, high fat milk products and all other sources of fat.”

8 Oct 2004

Why the GMC is right to appeal over life prolonging treatment

The General Medical Council, Britain's regulatory body for doctors, is right to appeal against a high court ruling that its current guidance on withholding and withdrawing life prolonging treatment is unlawful, says a professor of medical ethics in this week's BMJ.

8 Oct 2004

A new guide on how to set up healthy vending machines

A new guide on how to set up healthy vending machines and make a profit in secondary schools – selling drinks such as milk, pure fruit juice and water – is launched today.

7 Oct 2004

Added sugars have little or no substantive effect on diet quality

Since the dietary guidelines are relying heavily on what we believe to be a flawed interpretation of the data by the IOM, our study is a very important analysis for the nutrition community as a whole, and particularly for nutrition policy," said Maureen Storey, director of the Center for Food and Nutrition Policy, who coauthored the study with Richard Forshee, research assistant professor at the CFNP.

7 Oct 2004

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Dietary iron imbalances increase the odds of developing Parkinson's disease

Surgical treatment for morbid obesity helps prevent hyperlipidemia, hypertension, and obstructive sleep apnea

One of the largest studies in the world looking at how caffeine in our diet may affect health

Complaint against Food Standards Agency advertising campaign thrown out by ASA

New research suggests that cancer cells can be reformed

Groundbreaking research to investigate how work, relationships, family, school life, divorce and lifestyle affect the health and wellbeing of Australian men

Lifestyle factors that increase the risk of heart disease in adults begin to take hold in childhood

Balanced diet reduces the risk of a baby with spina bifida

Evidence for a link between alcohol consumption and heart flutter is conflicting

Treatment of obesity reduces the onset of lifestyle diseases such as hypertension, high cholesterol levels, diabetes mellitus, and even erectile dysfunction

Folate can help women reduce their risk of developing high blood pressure

Low-dose estrogen therapy significantly reduced the progression of fatty buildup in the arteries leading to the heart

Diet high in soy could be good for the hearts and bones of premenopausal women

Surgery for extremely obese patients may be more effective for weight reduction

New research tackles child obesity through the introduction of a computerized nutritional tool known

Africa is fighting back against vitamin and mineral deficiencies

Best way to protect yourself from digestive cancers is by eating right, not taking a pill

Why the GMC is right to appeal over life prolonging treatment

A new guide on how to set up healthy vending machines

Added sugars have little or no substantive effect on diet quality

Leveraging the power of automation to boost research

Automating research - solutions and best practices

How can microdialysis benefit drug development

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Leveraging the power of automation to boost research

Automating research - solutions and best practices

How can microdialysis benefit drug development

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