Diet News and Research

Latest Diet News and Research

Genetic background plays a role in regulating the metabolism of essential polyunsaturated fatty acids

Genetic background has an effect on the metabolism of the essential polyunsaturated fatty acids alpha-linolenic acid and linoleic acid, a recent study from the University of Eastern Finland shows.

21 Nov 2022

FDA approves first-ever type 1 diabetes delaying drug Tzield (teplizumab-mzwv)

On November 17, 2022, the US Food and Drug Administration (FDA) approved a pathbreaking new drug called Tzield. This injectable formulation contains a combination of two drugs that could push back the onset of type 1 diabetes (T1D) in adults at stage 3 and children aged eight years or more at stage 2.

20 Nov 2022

Preparing for epidemics now and in the future

The World Health Organization (WHO) recently conducted a virtual press conference on global health emergencies on November 16, 2022. Margaret Harris hosted the conference at WHO Headquarters in Geneva. In addition, a broad panel of technical experts was present online and offline for discussion.

20 Nov 2022

Dietary change could be a key to enhancing colon cancer treatment

A dietary change could be a key to enhancing colon cancer treatment, a new study from the University of Michigan Rogel Cancer Center finds.

20 Nov 2022

Gut microbiome in mice gets stressed within 24 hours on a high-fat diet

In a recent study published in the journal Cell Reports, researchers in Cincinnati, USA, assessed the impact of dietary alteration to a high-fat diet (HFD) on the intestine.

17 Nov 2022

Gut microbiome plays a role in Alzheimer's

In a recent review published in the journal Pharmacological Research, researchers in Brazil investigated the role of gut microbiota in cognition, brain function, behavior, and neurodegenerative disease pathogenesis.

17 Nov 2022

Time-restricted eating reduces body mass in young athletic men

Researchers analyzed the impact of four weeks of time restricted eating on markers of metabolic health, body compositon, and running aerobic capacity.

17 Nov 2022

Scientific gathering aims to integrate advances in cancer and aging research

Institute for Research in Biomedicine - IRB Ageing is the main risk factor for the development of cancer, and the features shared by these two biological processes are increasingly evident. This week the Institute for Research in Biomedicine (IRB Barcelona) and the BBVA Foundation are holding the 38th Barcelona Biomed conference "Quantitative dynamics of aging and premalignancy". Held at the Sant Pau Art Nouveau Site on 14, 15 and 16 November, the event will be hosting 21 internationally recognized experts in the field who will present their latest breakthroughs.

17 Nov 2022

Mothers of younger or multiple children may engage in lower amounts of physical activity

A new study exploring physical activity patterns among mothers in Britain suggests that mothers of young children and mothers of multiple children may engage in lower amounts of moderate or vigorous physical activity.

16 Nov 2022

Diet containing excess salt can contribute to increased levels of stress, study shows

A diet containing lots of salt can contribute to increased levels of stress, a new study shows.

16 Nov 2022

Can a multicultural healthy diet reduce cognitive decline and Alzheimer's disease risk?

Scientists conducted a pilot randomized controlled clinical trial to investigate whether a multicultural healthy diet can reduce cognitive decline and Alzheimer’s disease risk in adults aged 40 – 65.

16 Nov 2022

Utilizing marine sources to extract DHA to treat Alzheimer’s

The anti-neurodegenerative effects of docosahexaenoic acid (DHA) and DHA-rich phospholipids (DH-PL) derived from fisheries and aquaculture byproducts.

15 Nov 2022

Small molecules found in breast milk may reduce the likelihood of infants developing allergies

Breastfed babies are believed to suffer fewer allergic conditions, like eczema and food allergies, than formula-fed babies; yet the reason has not been well understood.

15 Nov 2022

Polyphenols in Mediterranean diet may modulate COVID-19 inflammation

Researchers discuss the beneficial role of polyphenolic plant compounds in the Mediterranean diet in the prevention and treatment of COVID-19.

15 Nov 2022

Ketogenic diet may show more promising results than Mediterranean diets in short-term type 2 diabetes management

Researchers evaluated the short-term impact of the very-low-calorie ketogenic diet (VLCKD) and Mediterranean diet (MD) on the gut microbiota (GM) of obese patients with new-onset type II diabetes (T2DM).

15 Nov 2022

Patients complain some obesity care startups offer pills, and not much else

Many Americans turn to the latest big idea to lose weight — fad diets, fitness crazes, dodgy herbs and pills, bariatric surgery, just to name a few. They're rarely the magic solution people dream of.

15 Nov 2022

World Diabetes Day 2022: The Importance of Type 1 Research and Awareness with JDRF

For World Diabetes Day 2022, News-Medical speaks to JDRF, the type 1 diabetes charity, about the importance of type 1 diabetes research and awareness, as well as dispelling the misconceptions behind this autoimmune condition.

14 Nov 2022

World Pneumonia Day 2022: Pneumonia Affects Everyone

In commemoration of World Pneumonia Day 2022, we speak to Dr. Andy Whittamore, GP and Clinical Lead at Asthma + Lung UK, about the effect pneumonia can have on everyone.

13 Nov 2022

Sociability in monkeys associated with higher abundance of beneficial gut bacteria

Social connections are essential for good health and wellbeing in social animals, such as ourselves and other primates. There is also increasing evidence that the gut microbiome – through the so-called 'gut-brain axis' – plays a key role in our physical and mental health and that bacteria can be transmitted socially, for example through touch.

11 Nov 2022

Study reveals change in symptoms before and after start of dialysis in older patients with kidney failure

In a study published in CJASN that included older adults with kidney failure, symptoms related to their condition worsened in the year before patients started dialysis but stabilized after dialysis initiation.

11 Nov 2022

Diet News and Research

Latest Diet News and Research

Genetic background plays a role in regulating the metabolism of essential polyunsaturated fatty acids

FDA approves first-ever type 1 diabetes delaying drug Tzield (teplizumab-mzwv)

Preparing for epidemics now and in the future

Dietary change could be a key to enhancing colon cancer treatment

Gut microbiome in mice gets stressed within 24 hours on a high-fat diet

Gut microbiome plays a role in Alzheimer's

Time-restricted eating reduces body mass in young athletic men

Scientific gathering aims to integrate advances in cancer and aging research

Mothers of younger or multiple children may engage in lower amounts of physical activity

Diet containing excess salt can contribute to increased levels of stress, study shows

Can a multicultural healthy diet reduce cognitive decline and Alzheimer's disease risk?

Utilizing marine sources to extract DHA to treat Alzheimer’s

Small molecules found in breast milk may reduce the likelihood of infants developing allergies

Polyphenols in Mediterranean diet may modulate COVID-19 inflammation

Ketogenic diet may show more promising results than Mediterranean diets in short-term type 2 diabetes management

Patients complain some obesity care startups offer pills, and not much else

World Diabetes Day 2022: The Importance of Type 1 Research and Awareness with JDRF

World Pneumonia Day 2022: Pneumonia Affects Everyone

Sociability in monkeys associated with higher abundance of beneficial gut bacteria

Study reveals change in symptoms before and after start of dialysis in older patients with kidney failure

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Diet News and Research

Latest Diet News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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