Diet News and Research

Latest Diet News and Research

Longer looks: New doubts about shaken baby syndrome; arresting the mentally ill; self-help therapy

A number of reexamined cases in recent years - aided by new technology and debate among medical experts - have put proponents of the (Shaken Baby Syndrome) hypothesis on the defensive.

4 Apr 2014

Kidney disease patients with poor quality of life at increased risk of developing heart problems

Kidney disease patients with poor quality of life are at increased risk of experiencing progression of their disease and of developing heart problems, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology. The findings suggest that quality of life measurements may have important prognostic value in these individuals.

4 Apr 2014

Eating watermelon reduces blood pressure in overweight individuals

Be sure to pick up a watermelon - or two - at your neighborhood farmers' market. It could save your life.

4 Apr 2014

Clinical Therapeutics features a special report on trans fat

Clinical Therapeutics features a special report in its March issue focusing on the science and policy leading up to the US Food and Drug Administration's (FDA) preliminary steps toward restricting industrially produced trans fatty acids, or trans fat, at the federal level.

3 Apr 2014

Researchers investigate how gene regulation affects evolution and development

Johannes Gutenberg University Mainz (JGU) has received EUR 900,000 for three years to investigate, jointly with the Institute of Molecular Biology (IMB), how gene regulation affects evolution and development.

3 Apr 2014

Study examines relationship between soda consumption and eating disorder pathology

Obesity is a major public health concern in the USA and throughout the world. And whilst we all know that sugary, fizzy drinks such as soda are contributing to increasing waist lines, do we know about the link between soda and eating disorders?

3 Apr 2014

Study: Good diet means healthy population with lower health costs

The idea that a good diet means a healthy population with lower health costs only holds true when it comes to emergency care, a study shows.

3 Apr 2014

Drinking two or more cups of coffee each day reduces risk of death from liver cirrhosis by 66%

New research reveals that consuming two or more cups of coffee each day reduces the risk of death from liver cirrhosis by 66%, specifically cirrhosis caused by non-viral hepatitis. Findings in Hepatology, a journal published by Wiley on behalf of the American Association for the Study of Liver Diseases, show that tea, fruit juice, and soft drink consumption are not linked to cirrhosis mortality risk. As with previous studies heavy alcohol use was found to increase risk of death from cirrhosis.

2 Apr 2014

Thorne Research launches NiaCel that supports endurance, energy and healthy aging

Thorne Research today announced the launch of NiaCel™, an innovative nutritional supplement that supports endurance, energy, and healthy aging.

2 Apr 2014

iPhone app uses science to help people with acne make better food choices

Acne sufferers around the world are using an iPhone app created at Northwestern University to learn how certain foods affect their skin conditions.

2 Apr 2014

Study of diet and aging in monkeys shows significant reduction in mortality

The latest results from a 25-year study of diet and aging in monkeys shows a significant reduction in mortality and in age-associated diseases among those with calorie-restricted diets.

2 Apr 2014

Study: Obesity causes changes in colon that may lead to colorectal cancer

Obesity, rather than diet, causes changes in the colon that may lead to colorectal cancer, according to a study in mice by the National Institutes of Health. The finding bolsters the recommendation that calorie control and frequent exercise are not only key to a healthy lifestyle, but a strategy to lower the risk for colon cancer, the second leading cause of cancer-related death in the United States.

2 Apr 2014

High levels of GDNF protein could help body resist weight gain despite high-fat diet

More than one-third of people in the US are obese. Obesity and its related health problems-including high blood pressure, high cholesterol, diabetes, insulin resistance, and belly fat-affect so many, yet effective treatments are very few.

2 Apr 2014

Early strengthening activities can reduce cardiometabolic health risks in children

Early strengthening activities can lead to a decrease in cardiometabolic health risks in children and adolescents, according to results of a new study by a Baylor University professor and a team of researchers.

2 Apr 2014

Study shows link between breast-feeding and risk of child developing obesity

Many studies have focused on the influence of breast-feeding on child health. From analysis of data from the ELANCE cohort, Marie Fran-oise Rolland-Cachera, former researcher at Inserm and her co-workers in the Nutritional Epidemiology Research Team (EREN) have shown that breast-feeding has a protective effect on the risk of obesity at 20 years of age.

2 Apr 2014

Discovery could lead to new therapies for people with celiac disease

Researchers at McMaster University have discovered a key molecule that could lead to new therapies for people with celiac disease, an often painful and currently untreatable autoimmune disorder.

1 Apr 2014

Research uncovers link between diet and blood cell markers of heart attack associated inflammation

New research further illuminates the heart-healthy benefits of the Mediterranean diet, tying the eating plan to lower levels of platelets and white blood cells, two markers of inflammation. Inflammation has an association with greater risk of heart attack and stroke.

1 Apr 2014

New textbook provides facts and dispels myths on sugar/fructose consumption

A new textbook, Fructose, High Fructose Corn Syrup, Sucrose and Health, published this month by Springer Press, under their Humana Press imprint, provides one of the most comprehensive scientific analyses on the closely-watched issue of caloric sweetener consumption.

1 Apr 2014

Young adults with cardiac risk factors have worse cognitive function in middle age

Young adults with such cardiac risk factors as high blood pressure and elevated glucose levels have significantly worse cognitive function in middle age, according to a new study by dementia researchers at UC San Francisco.

1 Apr 2014

Amgen reports positive findings from AMG 145 Phase 3 studies in patients at risk for cardiovascular disease

Amgen (NASDAQ: AMGN) today announced new detailed data from three Phase 3 studies that showed treatment with its novel investigational cholesterol-lowering medication, evolocumab (AMG 145), resulted in a statistically significant reduction of 55-66 percent in low-density lipoprotein cholesterol (LDL-C) compared to placebo in patients with high cholesterol.

31 Mar 2014

Diet News and Research

Latest Diet News and Research

Longer looks: New doubts about shaken baby syndrome; arresting the mentally ill; self-help therapy

Kidney disease patients with poor quality of life at increased risk of developing heart problems

Eating watermelon reduces blood pressure in overweight individuals

Clinical Therapeutics features a special report on trans fat

Researchers investigate how gene regulation affects evolution and development

Study examines relationship between soda consumption and eating disorder pathology

Study: Good diet means healthy population with lower health costs

Drinking two or more cups of coffee each day reduces risk of death from liver cirrhosis by 66%

Thorne Research launches NiaCel that supports endurance, energy and healthy aging

iPhone app uses science to help people with acne make better food choices

Study of diet and aging in monkeys shows significant reduction in mortality

Study: Obesity causes changes in colon that may lead to colorectal cancer

High levels of GDNF protein could help body resist weight gain despite high-fat diet

Early strengthening activities can reduce cardiometabolic health risks in children

Study shows link between breast-feeding and risk of child developing obesity

Discovery could lead to new therapies for people with celiac disease

Research uncovers link between diet and blood cell markers of heart attack associated inflammation

New textbook provides facts and dispels myths on sugar/fructose consumption

Young adults with cardiac risk factors have worse cognitive function in middle age

Amgen reports positive findings from AMG 145 Phase 3 studies in patients at risk for cardiovascular disease

Exploring the role of confocal-based high-content imaging in advancing core facilities

Transforming Cardiovascular Care: Insights from Mina Makar at AstraZeneca

Clue's CEO Rhiannon White on the Future of Femtech and PCOS

Diet News and Research

Latest Diet News and Research

Exploring the role of confocal-based high-content imaging in advancing core facilities

Transforming Cardiovascular Care: Insights from Mina Makar at AstraZeneca

Clue's CEO Rhiannon White on the Future of Femtech and PCOS

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