Diet News and Research

Latest Diet News and Research

High-protein meal and exercise recipe for calorie-burning in some women

New research shows that for some women, a high-protein meal followed by 30 minutes of moderate exercise is an effective way of burning calories, especially when compared to exercising on an empty stomach.

24 Mar 2014

Breastfeeding increases prevalence of Lactobacilli and Bifidobacteria in infants

Breastfeeding until at least nine months of age increases prevalence in the gastrointestinal tract of Lactobacilli and Bifidobacteria, species which are known to contribute to development of a healthy immune system, according to a paper describing the establishment of the intestinal microbiota during the first three years of life.

24 Mar 2014

Women taking folic acid supplement may be at risk of reducing folate benefit through sun exposure

Women who are pregnant or trying to fall pregnant and taking a folic acid supplement may be at risk of reducing their folate benefit through sun exposure, a new QUT study has warned.

24 Mar 2014

Research roundup: New medical coding system; choosing a hospice; revamping Medicare

On October 1, 2014, all health plans, health data clearinghouses, and health care providers that transmit health information electronically must use a new, significantly broader, coding system, called ICD-10, for diagnoses and inpatient procedures.

21 Mar 2014

Study: Fatty fold of tissue can help heal diseased kidneys

A fatty fold of tissue within the abdomen that is a rich source of stem cells can help heal diseased kidneys when fused to the organs, according to a study conducted in rats.

21 Mar 2014

Researchers identify genetic defect that causes a subset of irritable bowel syndrome

Is irritable bowel syndrome (IBS) caused by genetics, diet, past trauma, anxiety? All are thought to play a role, but now, for the first time, researchers have reported a defined genetic defect that causes a subset of IBS. The research was published in the journal Gastroenterology.

21 Mar 2014

Up to a third of obese kids 'metabolically healthy'

Digits on a scale can help determine a child's weight, but their overall health status can be influenced by other factors such as physical activity, diet and screen time, according to new research from the University of Alberta and Alberta Health Services.

20 Mar 2014

Obesity: fat mass in cells expands with disuse

Over 35 percent of American adults and 17 percent of American children are considered obese, according to the latest survey conducted by the Centers for Disease Control and Prevention. Associated with diabetes, heart disease, stroke, and even certain types of cancer, obesity places a major burden on the health care system and economy. It's usually treated through a combination of diet, nutrition, exercise, and other techniques.

20 Mar 2014

Maturitas publishes EMAS' position statement on menopause curriculum for medical students

Elsevier, a world-leading provider of scientific, technical and medical information products and services, today announced the publication of a position statement by the European Menopause and Andropause Society (EMAS) in the journal Maturitas on the topic of the essential menopause curriculum for medical students.

20 Mar 2014

New data shows curative effects of GFT505 in NASH associated with metabolic disorders

GENFIT, a biopharmaceutical company at the forefront of drug discovery and development, focusing on the early diagnosis and preventive treatment of cardiometabolic and associated disorders, today announces new data from Professor Isabelle Leclercq of Université Catholique de Louvain (Belgium) demonstrating the curative effects of GFT505 in an experimental model of NASH associated with metabolic disorders.

20 Mar 2014

New stool-based screening test detects 92% of colorectal cancer

A new, non-invasive, stool-based screening test detected 92% of colorectal cancer (CRC), according to a multicenter trial published online today in the New England Journal of Medicine.

20 Mar 2014

Study: Daily dietary supplements not associated with reduced risk for CVD in elderly

Daily dietary supplements of omega-3 polyunsaturated fatty acids (also found in fish) or lutein and zeaxanthin (nutrients found in green leafy vegetables) were not associated with reduced risk for cardiovascular disease (CVD) in elderly patients with the eye disease age-related macular degeneration.

19 Mar 2014

Higher genetic risk of obesity may amplify effects of fried food consumption on body weight

People with a genetic predisposition to obesity are at a higher risk of obesity and related chronic diseases from eating fried foods than those with a lower genetic risk, according to a new study from researchers from Harvard School of Public Health, Brigham and Women's Hospital, and Harvard Medical School.

19 Mar 2014

Children who most prefer high levels of sweet tastes also prefer high levels of salt taste

Scientists from the Monell Chemical Senses Center have found that children who most prefer high levels of sweet tastes also most prefer high levels of salt taste and that, in general, children prefer sweeter and saltier tastes than do adults.

18 Mar 2014

Researchers analyze existing cohort studies and randomized trials on coronary risk and fatty acid intake

A new study raises questions about current guidelines which generally restrict the consumption of saturated fats and encourage consumption of polyunsaturated fats to prevent heart disease. The research was published today, 18 March, in the journal Annals of Internal Medicine.

18 Mar 2014

New sweetener from tequila plant may aid diabetes, weight loss

A sweetener created from the plant used to make tequila could lower blood glucose levels for the 26 million Americans and others worldwide who have type 2 diabetes and help them and the obese lose weight, researchers said here today.

18 Mar 2014

BDC to receive $2.1M grant to assist teens living with Type 1 diabetes

The Barbara Davis Center for Childhood Diabetes (BDC) will receive a $2.1 million grant to help teach adolescents with Type 1 diabetes how to manage their disease and improve their health outcomes and quality of life.

17 Mar 2014

Most parents fail to see obesity in their children

Susann Regber has worked for many years with children with obesity as a pediatric nurse. In her dissertation at Sahlgrenska Academy, University of Gothenburg, she studied the parents' role in the health-promoting and disease-prevention work against child obesity in young children.

14 Mar 2014

New ASN educational materials highlight importance of kidney health in older individuals

The American Society of Nephrology has released new educational materials highlighting the importance of kidney health in older individuals, the fastest growing group of Americans with end-stage renal disease (ESRD).

14 Mar 2014

Researcher detects higher rate of seizures among children with autism who were fed soy formula

A University of Wisconsin-Madison researcher has detected a higher rate of seizures among children with autism who were fed infant formula containing soy protein rather than milk protein.

14 Mar 2014

Diet News and Research

Latest Diet News and Research

High-protein meal and exercise recipe for calorie-burning in some women

Breastfeeding increases prevalence of Lactobacilli and Bifidobacteria in infants

Women taking folic acid supplement may be at risk of reducing folate benefit through sun exposure

Research roundup: New medical coding system; choosing a hospice; revamping Medicare

Study: Fatty fold of tissue can help heal diseased kidneys

Researchers identify genetic defect that causes a subset of irritable bowel syndrome

Up to a third of obese kids 'metabolically healthy'

Obesity: fat mass in cells expands with disuse

Maturitas publishes EMAS' position statement on menopause curriculum for medical students

New data shows curative effects of GFT505 in NASH associated with metabolic disorders

New stool-based screening test detects 92% of colorectal cancer

Study: Daily dietary supplements not associated with reduced risk for CVD in elderly

Higher genetic risk of obesity may amplify effects of fried food consumption on body weight

Children who most prefer high levels of sweet tastes also prefer high levels of salt taste

Researchers analyze existing cohort studies and randomized trials on coronary risk and fatty acid intake

New sweetener from tequila plant may aid diabetes, weight loss

BDC to receive $2.1M grant to assist teens living with Type 1 diabetes

Most parents fail to see obesity in their children

New ASN educational materials highlight importance of kidney health in older individuals

Researcher detects higher rate of seizures among children with autism who were fed soy formula

Exploring the role of confocal-based high-content imaging in advancing core facilities

Transforming Cardiovascular Care: Insights from Mina Makar at AstraZeneca

Clue's CEO Rhiannon White on the Future of Femtech and PCOS

Diet News and Research

Latest Diet News and Research

Exploring the role of confocal-based high-content imaging in advancing core facilities

Transforming Cardiovascular Care: Insights from Mina Makar at AstraZeneca

Clue's CEO Rhiannon White on the Future of Femtech and PCOS

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