Diet News and Research

Latest Diet News and Research

Drinking lots of coffee reduces the risk of gout for men

Coffee is a habit for more than 50 percent of Americans, who drink, on average, 2 cups per day.

28 May 2007

Coffee appears to lower the risk of gout

According to the latest research, men who drink several cups of coffee a day reduce their risk of gout.

27 May 2007

High-fat and sugar-sweetened diet compounded by a sedentary lifestyle will have severe health repercussions

It's research that may have you thinking twice before upgrading to the large size at your favorite fast food joint.

24 May 2007

Regular aspirin intake only reduces incidence of colorectal tumors that overexpress COX-2

Aspirin therapy's ability to reduce the risk of colorectal cancer, an association seen in a large number of studies, appears to depend on the drug's inhibition of the COX-2 enzyme, the action that also underlies aspirin's usefulness for treating pain and inflammation.

24 May 2007

Sheep offer model for undernourishment in pregnant teen girls

Two papers selected for publication in the August 2007 issue of Biology of Reproduction demonstrate that adolescent female sheep that become pregnant before they have achieved their full growth may not be able to supply enough nourishment for their fetuses to develop without physical deficits.

24 May 2007

Oral hygiene recommendations

For more than 75 years, the American Dental Association (ADA) Seal of Acceptance program has helped consumers make informed decisions about safe and effective oral care products.

24 May 2007

Transplanting human gut bugs into mice helps understanding of metabolic system

Bugs found in the guts of humans, which play an important part in people's metabolic makeup, have been transplanted into mice to further understanding of the human and animal metabolic system, reveals a new study in the journal Molecular Systems Biology.

24 May 2007

Diets high in salt may increase stomach ulcers

Scientists from the Uniformed Services University of the Health Sciences (USU) have discovered that diets high in salt may increase the virulence of the pathogen Helicobacter pylori (H. pylori), which is the most common cause of ulcers in the stomach and duodenum.

24 May 2007

High salt intake increases gene activity in the ulcer-causing bacterium Helicobacter pylori

Scientists have identified yet another risk from a high-salt diet. High concentrations of salt in the stomach appear to induce gene activity in the ulcer-causing bacterium Helicobacter pylori, making it more virulent and increasing the likelihood of an infected person developing a severe gastric disease.

24 May 2007

New data on the probiotic strain Bifantis

The biotechnology company Alimentary Health has announced results from two studies that demonstrate the anti-inflammatory activity of a natural probiotic bacterial strain of human origin, Bifantis (Bifidobacterium infantis 35624), in models of arthritis and Salmonella infection.

24 May 2007

Seniors and heart disease: Lower cholesterol, cut your risk

A new report from RetireSafe's Senior Center for Health and Security examines how statins can be an effective treatment for lowering cholesterol and cutting the overall risk of heart disease in America's seniors. among Americans.

24 May 2007

Exercise rejuvenates muscle tissue in healthy senior citizens

Not only does exercise make most people feel better and perform physical tasks better, it now appears that exercise, specifically, resistance training -- actually rejuvenates muscle tissue in healthy senior citizens.

24 May 2007

At last the key to eternal youth - go to the gym!

According to scientists the secret of eternal youth is not to be found in a bottle of pills or some kind of potion; it is they say as simple as working out at the gym on a regular basis.

23 May 2007

Macrophages may have role blocking obesity

Macrophages - the scavenger cells of the body's immune system - are known as troublemakers for the role they play in obesity, but Stanford University School of Medicine researchers have found that the cells can also be saviors when it comes to metabolism.

22 May 2007

Impact of lifestyle on GI health

According to new research presented at Digestive Disease Week 2007 (DDW), lifestyle factors like choosing your diet regimen or ordering an appetizer for dinner may have a significant impact on the gastrointestinal (GI) system, affecting your risk for certain diseases, weight and general GI-related activity.

22 May 2007

New data on natural probiotic bacterial strain of Bifantis shows anti-inflammatory properties

The biotechnology company Alimentary Health today announced results from two studies that demonstrate the anti-inflammatory activity of a natural probiotic bacterial strain of human origin, Bifantis (Bifidobacterium infantis 35624), in models of arthritis and Salmonella infection.

22 May 2007