Weight Loss News and Research

Latest Weight Loss News and Research

Researchers identify two gene mutations associated with increased risk of eating disorders

Eating disorders are disturbing and often-heartbreaking ailments that are relatively common, mostly among younger women.

25 Nov 2013

NEXAVAR tablets receive FDA approval for treatment of patients with thyroid cancer

Bayer HealthCare and Onyx Pharmaceuticals, Inc., an Amgen subsidiary, today announced that the U.S. Food and Drug Administration has approved a supplemental New Drug Application for the oral multi-kinase inhibitor NEXAVAR (sorafenib) tablets for the treatment of patients with locally recurrent or metastatic, progressive, differentiated thyroid carcinoma refractory to radioactive iodine treatment.

23 Nov 2013

QoL, BMI predict exacerbations in Japanese COPD patients

Analysis of a cohort of Japanese chronic obstructive pulmonary disease patients with a low exacerbation frequency shows that low body mass index and poor health-related quality of life independently predict flare ups of the disease.

21 Nov 2013

Philipp E. Scherer honored with 15th Naomi Berrie Award for Outstanding Research in Diabetes

Columbia University Medical Center has honored Philipp E. Scherer, PhD, with the 15th Naomi Berrie Award for Outstanding Research in Diabetes, for his work that helped usher in a new understanding of fat and its role in diabetes and other metabolic diseases. His discovery of adiponectin, a hormone produced by fat, helped transform the scientific concept of fat as an inert storage depot to one of it as an endocrine "organ" that exerts control over the brain, muscles, and other organs. The award, given annually by CUMC's Naomi Berrie Diabetes Center, is Columbia's top honor for excellence in diabetes research.

19 Nov 2013

Study finds tracking workout, diet habits via text messages could improve healthy routines

If the idea of keeping a food and exercise diary keeps you from joining a weight-loss program, there may be a better way.

19 Nov 2013

Obese women face increased risk of developing aggressive sub-type of breast cancer

Women who are obese face an increased risk of developing an aggressive sub-type of breast cancer known as 'basal-like', according to research conducted at the University of North Carolina.

19 Nov 2013

Habitual dietary intake of monozygotic twins associated with fecal microbiota composition

The establishment of microbial populations in the gastrointestinal-tract is a complex process, involving microbial and host interactions eventually resulting in a dense and stable population.

18 Nov 2013

Eisai partners with NewBridge Pharmaceuticals to market Halaven drug in Middle East

Eisai announces today that Halaven (eribulin) will be marketed in selected countries within the Middle East region through a new partnership between Eisai EMEA (Europe, the Middle East, Africa, Russia and Oceania) and NewBridge Pharmaceuticals.

18 Nov 2013

Research shows superiority of whey protein

As science continues to support the role of protein in building and maintaining lean muscle, maintaining weight and aging healthy, consumers are embracing the important role of protein in the diet. But not all proteins are created equal and it turns out that protein quality really does matter.

16 Nov 2013

Patients who undergo gastric bypass less likely to have risk of heart attack and stroke

New research from the Cleveland Clinic shows most patients with diabetes and obesity who undergo gastric bypass not only experience remission of their diabetes and lose significant weight, but they also reduce their risk of having a heart attack by 40 percent and their risk for suffering a stroke by 42 percent, over a 10-year time horizon.

16 Nov 2013

Research: Bariatric surgery significantly safer when performed at accredited center

Bariatric surgery is significantly safer when performed at an accredited center, according to new research* presented here at the 30th Annual Meeting for the American Society for Metabolic and Bariatric Surgery (ASMBS) during ObesityWeek 2013, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity.

16 Nov 2013

Study: Surgical weight loss may be able to reverse the effects of aging

Stanford University researchers say surgical weight loss may turn back the effects of aging at a genetic level, in the first study* of its kind presented here during ObesityWeek 2013, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity.

16 Nov 2013

Experts examine research on low-and-no-calorie sweeteners and effect on weight management

Three leading experts will examine the research on low-and-no-calorie sweeteners and their effect on weight loss and weight management as part of ObesityWeek, the first joint meeting of The Obesity Society and the American Society of Metabolic and Bariatric Surgery.

16 Nov 2013

Zafgen presents safety, efficacy data from beloranib Phase 2 study at Obesity Week 2013

Zafgen, Inc., a leading biopharmaceutical company dedicated to addressing the unmet needs of severely obese patients, today announced final efficacy and safety data from its recently completed Phase 2 study of beloranib, a selective inhibitor of methionine aminopeptidase 2.

15 Nov 2013

Diabetes people with low levels of physical activity are at greater risk of cardiovascular disease

The risk of cardiovascular complications in people with type 2 diabetes is directly related to the frequency and duration of physical exercise, according to results of a large follow-up study reported today on World Diabetes Day. Notably, those with low levels of physical activity had a 70% greater risk of cardiovascular death than those with higher levels.

15 Nov 2013

Private or government-subsidized insurance plans determine weight loss after bariatric surgery

Researchers found the biggest determinant of weight loss after bariatric surgery was not how long a patient was on a medically supervised diet program before surgery, but whether or not the patient had private or government-subsidized insurance.

15 Nov 2013

Bariatric surgery safer when performed at accredited centers

Bariatric surgery is significantly safer when performed at an accredited center, according to new research presented here at the 30th Annual Meeting for the American Society for Metabolic and Bariatric Surgery during ObesityWeek 2013, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity. The event is hosted by the ASMBS and The Obesity Society.

15 Nov 2013

YMCA of Greater New York continues to expand Diabetes Prevention Program

The YMCA of Greater New York continues to expand its evidence-based, award-winning YMCA's Diabetes Prevention Program, which to-date has helped New Yorkers shed more than two tons of excess weight - or 4,466 pounds - and reduce their risk for developing type 2 diabetes.

15 Nov 2013

Stanford bariatric program experiences lower hospital readmission rates

The bariatric program at Stanford University saw hospital readmission rates drop by 75 percent and surgical-site infections decline by 60 percent after changes in patient education, discharge planning and pre-operative procedures, according to a new study* presented here at the 30th Annual Meeting for the American Society for Metabolic and Bariatric Surgery during ObesityWeek 2013, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity. The event is hosted by the ASMBS and The Obesity Society.

14 Nov 2013

NBTY wins Healthy and Fit Workplace Award

NBTY, Inc., and its subsidiaries (collectively "NBTY"), a leading global manufacturer and distributor of high-quality vitamins and nutritional supplements, has been awarded the Healthy and Fit Workplace Award in honor of the array of wellness initiatives it has in place for its Associates. The company was formally recognized at a ceremony on November 7.

13 Nov 2013

Weight Loss News and Research

Latest Weight Loss News and Research

Researchers identify two gene mutations associated with increased risk of eating disorders

NEXAVAR tablets receive FDA approval for treatment of patients with thyroid cancer

QoL, BMI predict exacerbations in Japanese COPD patients

Philipp E. Scherer honored with 15th Naomi Berrie Award for Outstanding Research in Diabetes

Study finds tracking workout, diet habits via text messages could improve healthy routines

Obese women face increased risk of developing aggressive sub-type of breast cancer

Habitual dietary intake of monozygotic twins associated with fecal microbiota composition

Eisai partners with NewBridge Pharmaceuticals to market Halaven drug in Middle East

Research shows superiority of whey protein

Patients who undergo gastric bypass less likely to have risk of heart attack and stroke

Research: Bariatric surgery significantly safer when performed at accredited center

Study: Surgical weight loss may be able to reverse the effects of aging

Experts examine research on low-and-no-calorie sweeteners and effect on weight management

Zafgen presents safety, efficacy data from beloranib Phase 2 study at Obesity Week 2013

Diabetes people with low levels of physical activity are at greater risk of cardiovascular disease

Private or government-subsidized insurance plans determine weight loss after bariatric surgery

Bariatric surgery safer when performed at accredited centers

YMCA of Greater New York continues to expand Diabetes Prevention Program

Stanford bariatric program experiences lower hospital readmission rates

NBTY wins Healthy and Fit Workplace Award

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Weight Loss News and Research

Latest Weight Loss News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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