Diet News and Research

Latest Diet News and Research

Vitamin D3 or omega-3 fatty acid supplements do not prevent frailty in older adults

Frailty is defined as reduced physiological reserve and ability to cope with acute stresses. Up to half of adults over the age of 85 live with frailty and thus, preventative measures are greatly needed.

13 Sep 2022

The impact of the infant gut microbiome on vaccine efficacy

A new study reports the effect of the infant gut microbiome on vaccine efficacy.

13 Sep 2022

Is there a right time for eating?

In a recent study published in the journal Cell Metabolism, researchers assessed how calorie or energy intake (EI) time influences calorie distribution and all energy expenditure (EE) components, which, in turn, impact energy balance and weight loss in healthy obese people.

12 Sep 2022

$Worldwide hip fracture counts likely to double by 2050, study finds$

Worldwide hip fracture counts likely to double by 2050, study finds

Osteoporotic hip fracture, already a dangerous and debilitating problem for older men and women worldwide, is poised to become a far more severe global public-health issue as the population grows older and frailer, according to a new study led by researchers at the University of Hong Kong.

12 Sep 2022

Most people prefer fecal immunochemical test rather than a colonoscopy, study says

Three-quarters of people prefer to do a fecal immunochemical test (FIT) rather than a colonoscopy for their regular colorectal cancer screening, according to a new Cedars-Sinai study.

12 Sep 2022

New cold perfusion approach to isolate hepatic stellate cells from fatty liver-associated tumors

Obesity can give rise to a variety of health concerns. Nonalcoholic steatohepatitis (NASH)-; a type of fatty liver disease that might progress to cancer-; is particularly prevalent among obese people.

12 Sep 2022

Morning-loaded and evening-loaded diets produce similar weight loss, with no energy metabolism differences

There's the old saying in dieting that one must "breakfast like a king, lunch like a prince, and dine like a pauper," based on the belief that consuming the bulk of daily calories in the morning optimizes weight loss by burning calories more efficiently and quickly.

12 Sep 2022

Semaglutide appears to be an effective medication for treating obesity, study says

The risk of type 2 diabetes (T2D) is more than halved by weekly injections of new obesity drug semaglutide, according to new research being presented at the annual meeting of the European Association for the Study of Diabetes (EASD) in Stockholm, Sweden (19-23 Sept).

12 Sep 2022

Many neurocognitive benefits conferred on children born to mothers who eat fish

In a recent study published in the Neurotoxicology journal, researchers explored the benefits of fish consumption in pregnant women.

12 Sep 2022

Gut microbes can also impact a person's neurological and emotional health, UTSW researcher says

The role of the microbiome in intestinal and systemic health has garnered close attention among researchers for many years.

9 Sep 2022

UT Southwestern scientists identify genetic mutations that contribute to nonalcoholic fatty liver disease

Using a genetic screening platform developed by a UT Southwestern Nobel Laureate, scientists with the Center for the Genetics of Host Defense at UT Southwestern Medical Center have identified genetic mutations that contribute to nonalcoholic fatty liver disease (NAFLD), providing a potential future target for therapeutic interventions.

9 Sep 2022

Women and men share most of the same risk factors for cardiovascular disease, global study finds

Women and men share most of the same risk factors for cardiovascular disease (CVD), a large international study has found – the first such study to include people not only from high income countries, but also from low- and middle-income countries where the burden of CVD is the greatest.

9 Sep 2022

Study helps understand how dietary therapies work for epilepsy

Calorie restriction has long been associated with reduced seizures in epilepsy. New research from Boston Children's Hospital helps explain how fasting affects neurons in the brain and could lead the way to new approaches that would avoid the need for fasting or restrictive diets. The findings were published August 30 in the journal Cell Reports.

9 Sep 2022

Research on the antimicrobial effects of human milk oligosaccharides

In a recent review published in the journal Current Opinion in Chemical Biology, researchers discussed the latest advances in the antimicrobial properties of human milk.

9 Sep 2022

Recent literature reports on the role of the gut microbiome on human health and its effect on diseases

Researchers assessed the role of the gut microbiome in human health and disease.

8 Sep 2022

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Researchers assessed the association between consumption of ultra-processed food and dietary nutrient profiles.

8 Sep 2022

Studies to explore whether achieving beneficial ketone levels can improve metabolic health of military service members

A series of upcoming studies will explore whether the grind of active-duty military life and veterans' disproportionately high incidence of chronic illness could be tamed by lifestyle interventions designed to achieve a metabolic state of nutritional ketosis.

7 Sep 2022

Medical school-based culinary medicine programs seek to improve nutrition education

Culinary medicine programs are emerging at medical schools to meet a critical need to improve nutrition education in an era of unprecedented diet-related health problems including obesity and cardiovascular disease, according to a review of programs by UT Southwestern researchers published in Academic Medicine, the journal of the Association of American Medical Colleges.

7 Sep 2022

DASH diet plan may be most effective in reducing heart risk in people with hypertension

Among several lifestyle changes that may reduce cardiovascular disease, adopting the DASH (Dietary Approaches to Stop Hypertension) diet may have the greatest impact for young and middle-aged adults with stage 1 hypertension, according to new research presented at the American Heart Association's Hypertension Scientific Sessions 2022, held Sept. 7-10, 2022, in San Diego.

7 Sep 2022

Poor diet, food insecurity more common among women with women with disabilities

Women with disabilities are nearly twice as likely to rate their diet as poor and are more likely to experience food insecurity compared to women without disabilities, according to a new study led by researchers at the NYU School of Global Public Health.

6 Sep 2022

Diet News and Research

Latest Diet News and Research

Vitamin D3 or omega-3 fatty acid supplements do not prevent frailty in older adults

The impact of the infant gut microbiome on vaccine efficacy

Is there a right time for eating?

Worldwide hip fracture counts likely to double by 2050, study finds

Most people prefer fecal immunochemical test rather than a colonoscopy, study says

New cold perfusion approach to isolate hepatic stellate cells from fatty liver-associated tumors

Morning-loaded and evening-loaded diets produce similar weight loss, with no energy metabolism differences

Semaglutide appears to be an effective medication for treating obesity, study says

Many neurocognitive benefits conferred on children born to mothers who eat fish

Gut microbes can also impact a person's neurological and emotional health, UTSW researcher says

UT Southwestern scientists identify genetic mutations that contribute to nonalcoholic fatty liver disease

Women and men share most of the same risk factors for cardiovascular disease, global study finds

Study helps understand how dietary therapies work for epilepsy

Research on the antimicrobial effects of human milk oligosaccharides

Recent literature reports on the role of the gut microbiome on human health and its effect on diseases

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Studies to explore whether achieving beneficial ketone levels can improve metabolic health of military service members

Medical school-based culinary medicine programs seek to improve nutrition education

DASH diet plan may be most effective in reducing heart risk in people with hypertension

Poor diet, food insecurity more common among women with women with disabilities

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Diet News and Research

Latest Diet News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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