Diet News and Research

Latest Diet News and Research

EAT2 study to investigate adipose tissue responses to weight change

Dr. Ursula White, an associate professor of Clinical Science at Pennington Biomedical Research Center, is taking a deep dive into the lasting health effects of short-term weight gain and weight loss.

20 Oct 2024

Policymakers rethink diet-related interventions with a tool that focuses on lived realities

Researchers propose a tool to help policymakers address dietary inequalities by considering people's lived realities, including economic, social, and material factors. This tool aims to improve the effectiveness of nutrition-related interventions.

20 Oct 2024

Children’s screen time linked to poorer diet adherence in new study

Study explored how media usage among children affects their adherence to the Mediterranean diet, finding that increased screen time, particularly watching videos and playing games, is linked to poorer eating habits.

20 Oct 2024

The Women's Health Initiative continues to provide a wealth of nutrition insights

The Women's Health Initiative (WHI), a landmark study among 161,808 postmenopausal women that has been ongoing for more than 40 years, continues to contribute a wealth of insights towards the advancement of the science of nutrition.

18 Oct 2024

Study finds oral contraceptives may alter glycemic response in women using androgenic pills

This research highlights the metabolic effects of androgenic contraceptives, showing significant increases in postprandial glucose and insulin levels in women.

18 Oct 2024

Ultra-processed foods linked to higher blood sugar levels in people with Type 2 diabetes

Consuming more ultra-processed foods -; from diet sodas to packaged crackers to certain cereals and yogurts -; is closely linked with higher blood sugar levels in people with Type 2 diabetes, a team of researchers in nutritional sciences, kinesiology and health education at The University of Texas at Austin have found.

17 Oct 2024

Study links healthy diet to reduced progression of low-risk prostate cancer

In a peer-reviewed study believed to be the first of its kind published, a research team led by Johns Hopkins Medicine provides scientific evidence that a healthy diet may reduce the chance of low risk prostate cancer progressing to a more aggressive state in men undergoing active surveillance -; a clinical option in which men with lower risk cancer are carefully monitored for progression in lieu of treatments that could have undesired side effects or complications.

17 Oct 2024

GLP1R medications show promise in reducing suicidal ideation among adolescents with obesity

Adolescents treated with GLP1R drugs for obesity exhibit fewer suicidal thoughts, indicating potential mental health benefits of these medications.

17 Oct 2024

Menopause transition linked to increased heart disease risk

The risk of heart disease increases with age for most people, however, for women that may be even more true.

16 Oct 2024

Everyday products ranked for health impact: Which ones are harming you and which are making you healthier?

The Building H Index 2024 rates 75+ non-healthcare products on their impact on human health, identifying how daily-use items influence eating, sleep, physical activity, social interaction, and outdoor behaviors. The report pushes for company accountability in improving health outcomes through small product modifications.

16 Oct 2024

Genetics identified as key factor in gout development

A major international study has found gout is a chronic illness where genetics is a major cause, rather than lifestyle choices of the sufferer.

15 Oct 2024

Social isolation linked to micronutrient deficiencies in older adults

Older adults in the UK who are socially isolated are more likely to have an insufficient intake of key micronutrients such as vitamin C and vitamin B6, increasing their risk of health problems, according to a new study led by UCL (University College London) researchers.

15 Oct 2024

Obesity linked to increased cardiovascular risks in Middle Eastern women

Obesity is a widespread public health challenge in the Middle East, maintaining prevalence in 54.2% of women and 31.4% of men in this region.

15 Oct 2024

Dietary inflammation linked to higher mortality risk in coronary heart disease patients

Researchers examine the association between dietary inflammation and coronary heart disease.

15 Oct 2024

Dietitians boost GLP-1 therapy success with personalized care and side effect management

Researchers reveal the importance of personalized communication and side effect management in improving outcomes for patients on GLP-1 medications for weight management. The study highlights the critical role of dietitians in guiding lifestyle and dietary changes.

15 Oct 2024

Is high-speed internet fueling the obesity epidemic?

Research finds that faster internet access leads to higher BMI and increased obesity risk due to sedentary behavior and inactivity, using data from Australia's National Broadband Network rollout.

14 Oct 2024

New resource helps consumers decode nutrition labels

Today, EUFIC launches its interactive food labelling resource, making it easier for consumers to understand nutrition labels and to make healthier choices while grocery shopping.

14 Oct 2024

New gene therapy offers hope in combatting childhood obesity

According to the Centers for Disease Control, nearly 20% of children and teens are considered obese.

14 Oct 2024

New nanoparticle system fights obesity

Researchers have unveiled a novel approach to tackle obesity by targeting fat absorption in the small intestine. The cutting-edge nanoparticle system, engineered to deliver therapeutic molecules directly to the digestive tract, has shown significant potential to prevent diet-induced obesity.

14 Oct 2024

Promising new treatment strategy for type 2 diabetes

Groundbreaking research presented today at UEG Week 2024 reveals a promising new treatment strategy for type 2 diabetes (T2D) that could significantly reduce or even eliminate the need for insulin therapy.

14 Oct 2024

Diet News and Research

Latest Diet News and Research

EAT2 study to investigate adipose tissue responses to weight change

Policymakers rethink diet-related interventions with a tool that focuses on lived realities

Children’s screen time linked to poorer diet adherence in new study

The Women's Health Initiative continues to provide a wealth of nutrition insights

Study finds oral contraceptives may alter glycemic response in women using androgenic pills

Ultra-processed foods linked to higher blood sugar levels in people with Type 2 diabetes

Study links healthy diet to reduced progression of low-risk prostate cancer

GLP1R medications show promise in reducing suicidal ideation among adolescents with obesity

Menopause transition linked to increased heart disease risk

Everyday products ranked for health impact: Which ones are harming you and which are making you healthier?

Genetics identified as key factor in gout development

Social isolation linked to micronutrient deficiencies in older adults

Obesity linked to increased cardiovascular risks in Middle Eastern women

Dietary inflammation linked to higher mortality risk in coronary heart disease patients

Dietitians boost GLP-1 therapy success with personalized care and side effect management

Is high-speed internet fueling the obesity epidemic?

New resource helps consumers decode nutrition labels

New gene therapy offers hope in combatting childhood obesity

New nanoparticle system fights obesity

Promising new treatment strategy for type 2 diabetes

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Diet News and Research

Latest Diet News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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