Nutrition News and Research

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Social norms influence food intake, find researchers

Is obesity a socially transmitted disease? In order to try to find out, researchers in the United Kingdom conducted a systematic review of several experimental studies, each of which examined whether or not providing information about other peoples' eating habits influences food intake or choices. Their results are published in the Journal of the Academy of Nutrition and Dietetics.

30 Dec 2013

Mission of Hope develops holistic model for rebuilding Haiti

With the four-year anniversary of Haiti's devastating, 7.0 magnitude earthquake just two weeks away, Mission of Hope a Christian nonprofit headquartered in Haiti, has developed a holistic model for long-term development and rebuilding that works and is sustainable.

30 Dec 2013

Keeping teeth and gums healthy through interactive games

Learning about oral health can be informative and fun at the same time. The Pennsylvania Dental Association's (PDA) website features a section specifically designed for kids, and we encourage you to check it out. The Kids' Corner, www.padental.org/kidscorner, is an excellent resource for children of all ages and features the lovable Topher Tooth. It includes interactive games and activities, information on brushing and flossing, answers to frequently asked questions, nutritional information and more.

28 Dec 2013

AACE releases first 2013 list of most frequently searched endocrine medical conditions

The American Association of Clinical Endocrinologists (AACE) today released its first annual list of the most frequently searched endocrine medical conditions for 2013, as measured by visits to the organization's patient education website, www.empoweryourhealth.org.

28 Dec 2013

Support from lactation consultant improves chances of breastfeeding

In two separate clinical trials, researchers at Albert Einstein College of Medicine of Yeshiva University have found that periodic meetings with a lactation consultant encourages women traditionally resistant to breastfeeding to do so, at least for a few months-long enough for mother and child to gain health benefits. The results of the trials were published online today in American Journal of Public Health.

28 Dec 2013

Consumption of nuts promotes health and longevity, finds study

In a study published November 20, 2013 in the New England Journal of Medicine1, researchers looked at the association of nut consumption with total and cause-specific mortality among 76,464 women in the Nurses' Health Study and 42,498 men in the Health Professionals Follow-up Study. Consumption of nuts, including tree nuts (such as pistachios, almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pine nuts, and walnuts), was inversely associated with total mortality in both men and women, independent of other predictors for death.

28 Dec 2013

A valuable guide for diabetic patients

McCord Research, Inc., founded by Darlene McCord, Ph.D., FAPWCA, has produced a valuable guide to help people with diabetes take care of their feet for a lifetime. Dr. McCord has over 30 years of experience in the skin and wound care industry. Ten years ago she also created the most successful skin and wound care product line in North America.

27 Dec 2013

Streptococcus biofilms persist on objects, surfaces in daycare center for longer periods after cleaning

Numerous scientific studies have concluded that two common bacteria that cause colds, ear infections, strep throat and more serious infections cannot live for long outside the human body.

27 Dec 2013

Scientists analyze nutrition and physical activity behavior that could prevent risk of diabetes

"I'm going to do more sport in the new year." Hardly any resolution is made more frequently than this one after the calorie-filled Christmas holidays - and hardly one that is broken as frequently. A team headed by Prof. Wolfgang Schlicht from the Institute for Sport and Movement Science at the University of Stuttgart are investigating behaviour techniques in the framework of the project "PREVIEW" with which the physical activity behaviour can be changed in the long term. T

27 Dec 2013

Dietitians identify 14 diet, nutrition and food trends to shape Americans' waistlines in 2014

The annual nutrition expert trends forecast is in – what fad diets are hot? What's out? Which foods top the list? What are consumers eating? According to a survey of more than 500 Registered Dietitians conducted by the nutrition trade magazine, Today's Dietitian, and a leading food, health and wellness public relations agency, Pollock Communications, America's demand for nutrition information is at an all-time high and there's no shortage of outlets talking about diets.

27 Dec 2013

Survey shows 75% of individuals committed to improving overall fitness in new year

As holiday festivities come to an end with full stomachs and fear of the scale, attention turns to the start of 2014 and another year of making resolutions that typically fail.

26 Dec 2013

Researchers uncover new genetic clue that contributes to increased risk of type 2 diabetes

An international team of researchers in Mexico and the United States has uncovered a new genetic clue that contributes to an increased risk of developing type 2 diabetes, particularly the elevated risk among Mexican and other Latin American populations.

26 Dec 2013

Researchers complete genomic analysis of cervical cancer in two patient populations

Researchers from the Boston area, Mexico, and Norway have completed a comprehensive genomic analysis of cervical cancer in two patient populations. The study identified recurrent genetic mutations not previously found in cervical cancer, including at least one for which targeted treatments have been approved for other forms of cancer.

25 Dec 2013

Physicians study mothers' breast milk to determine correct amounts of nutrients for premature infants

Physicians in the Neonatal Intensive Care Unit in the Maxine Dunitz Children's Health Center launched a pilot study in which mothers' breast milk is analyzed to determine whether premature infants are receiving the correct amounts of nutrients they need to thrive.

24 Dec 2013

Reflux disease diagnosis: an interview with Professor Peter Dettmar, Managing Director of RD Biomed Limited

Generally speaking, reflux has been a major chronic issue for probably the last 40 or 50 years. When you look at the global population, depending on which country we're talking about, around 20% to 40% of individuals have reflux disease within their populations.

23 Dec 2013

Special combination of yoga and nutrition helps young cancer patients manage disease

At St. Jude Children's Research Hospital, the centuries-old practice of yoga is combined with nutrition education to help young cancer patients manage their disease today and lay the foundation for a healthy future.

23 Dec 2013

PAZ extracts may be useful option for improving plasma cholesterol profile

Health Enhancement Products, Inc., in conjunction with Wayne State University's Department of Nutrition and Food Science in the College of Liberal Arts and Sciences, announces the publication of a scientific article in the Journal of Nutrition & Metabolism, "ProAlgaZyme sub-fraction improves the lipoprotein profile of hypercholesterolemic hamsters, while inhibiting production of betaine, carnitine, and choline metabolites."

22 Dec 2013

Research finding could lead to development of vaccine and therapies for mucormycosis

Mucormycosis is a deadly infection that strikes people with weakened immune systems when certain types of fungi, called Mucorales, invade the patients' cells. A novel protein on the surface of the Mucorales cells, called CotH, makes this invasion possible.

22 Dec 2013

New MDA Endurance Program aims to find treatments and cures for muscle disease

The Muscular Dystrophy Association today announced the formation and launch of MDA Team Momentum, a new nationwide endurance program designed to help support MDA's mission to find treatments and cures for muscle disease.

20 Dec 2013

Scientists explore ways to tackle bacterium that causes diarrhea, vomiting, stomach pain

Scientists want to make a chink in the armor of a bacterium that has little name recognition yet is the number-one bacterial cause of the diarrhea, vomiting and stomach pain Americans experience annually.

20 Dec 2013

Nutrition News and Research

Social norms influence food intake, find researchers

Mission of Hope develops holistic model for rebuilding Haiti

Keeping teeth and gums healthy through interactive games

AACE releases first 2013 list of most frequently searched endocrine medical conditions

Support from lactation consultant improves chances of breastfeeding

Consumption of nuts promotes health and longevity, finds study

A valuable guide for diabetic patients

Streptococcus biofilms persist on objects, surfaces in daycare center for longer periods after cleaning

Scientists analyze nutrition and physical activity behavior that could prevent risk of diabetes

Dietitians identify 14 diet, nutrition and food trends to shape Americans' waistlines in 2014

Survey shows 75% of individuals committed to improving overall fitness in new year

Researchers uncover new genetic clue that contributes to increased risk of type 2 diabetes

Researchers complete genomic analysis of cervical cancer in two patient populations

Physicians study mothers' breast milk to determine correct amounts of nutrients for premature infants

Reflux disease diagnosis: an interview with Professor Peter Dettmar, Managing Director of RD Biomed Limited

Special combination of yoga and nutrition helps young cancer patients manage disease

PAZ extracts may be useful option for improving plasma cholesterol profile

Research finding could lead to development of vaccine and therapies for mucormycosis

New MDA Endurance Program aims to find treatments and cures for muscle disease

Scientists explore ways to tackle bacterium that causes diarrhea, vomiting, stomach pain

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Exploring the G:Box and for high-quality imaging

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