Diet News and Research

Latest Diet News and Research

Mediterranean diet may lead to consumption of too many environmental contaminants

A Mediterranean diet can provide many health benefits, but you may risk consuming too many environmental contaminants. Organically produced food can be the solution, a new study shows.

2 Nov 2021

UTSW scientists discover a possible strategy to combat obesity

UT Southwestern scientists may have identified a method of safely mimicking the weight-loss benefits of a plant compound that – despite its harmful side effects – hold critical answers to developing therapies for obesity.

2 Nov 2021

The 5:2 diet is effective at achieving weight loss in women with gestational diabetes

Weight loss after gestational diabetes can prevent the onset of type 2 diabetes. Yet finding the most effective way to lose weight and keep it off can be a challenge, especially for mothers with a new baby.

2 Nov 2021

Nutrition labeling could be a cost-effective way to address poor diet quality and prevent obesity

Warning labels on sugar-sweetened beverages (SSB) and menu labeling requirements for chain restaurants could be a cost-effective policy leverage to prevent weight gain and reduce medical expenses, but their impact is expected to fade over time, finds a new study from the Brown School at Washington University in St. Louis.

2 Nov 2021

Study focuses on helping shiftworkers to better manage their eating habits

In Australia, one in every five employees are shift workers. But when you work irregular hours, you eat at irregular hours and this can put you at increased risk of weight gain, type 2 diabetes, and cardiovascular disease.

30 Oct 2021

Pathway preferential estrogens may be a safer alternative to hormone replacement therapy, study shows

Postmenopausal women have increased risk of non-alcoholic fatty liver disease due to loss of estrogen from metabolic changes. A high-fat diet further exacerbates the disease, which can progress to cirrhosis and liver failure.

29 Oct 2021

Study of "dented" internal clocks reveals why shift workers gain weight and develop diabetes

A study of "dented" internal clocks seems to have provided evidence for a theory as to why people who work late or irregular hours are susceptible to weight gain and diabetes.

28 Oct 2021

Diet-associated molecules in the gut are linked with aggressive prostate cancer

Cleveland Clinic researchers have shown for the first time that diet-associated molecules in the gut are associated with aggressive prostate cancer, suggesting dietary interventions may help reduce risk. Findings from the study were published in Cancer Epidemiology, Biomarkers & Prevention.

28 Oct 2021

Nutrient-rich potatoes can be part of a healthy diet for adolescent girls, study shows

Adolescence is a critical period for the evolution of cardiometabolic risk factors that are largely influenced by diet and lifestyle. Understanding these risk factors is essential to developing effective dietary guidance for disease prevention targeting this critical age period.

27 Oct 2021

Polyphenol-rich diet improves the intestinal permeability in older adults

The increase of intestinal permeability is associated with factors such as ageing, food allergies and intolerances and unhealthy diets.

26 Oct 2021

Fermented soy product suppresses airway inflammation in animal models of asthma

Bronchial asthma causes symptoms such as wheezing and cough due to chronic airway inflammation, but there is no fundamental treatment for it, leaving a desire for new prevention and treatment methods.

26 Oct 2021

New study reveals how gut microbes may contribute to the beneficial effects of breastfeeding

It is widely acknowledged that breastfeeding benefits the health of infants. However, there is still a lack of solid evidence to document what happens in the gut of breastfed babies and how gut microbes may contribute to these beneficial effects.

25 Oct 2021

Ants could offer new clues to human brain evolution

The brain is the most complex organ in the human body. Now, a new study has brought us closer to understanding some of its evolution. It shows that human brains decreased in size approximately 3,000 years ago.

25 Oct 2021

How COVID-19 affects household food security

A new study published on the bioRxiv* preprint server investigates changes in household food insecurity throughout the first year of the COVID-19 pandemic. To do this, researchers followed a cohort of Vermonters and examined the socio-demographic characteristics correlated with increased odds of experiencing food insecurity.

25 Oct 2021

Specific amino acid supplementation could prevent the development of dementia

Dementia- a condition involving the extreme loss of cognitive function- is caused by a variety of disorders, including Alzheimer's disease.

22 Oct 2021

Study reveals key role of fat cells in cognitive decline and neurodegeneration

Findings published this week reveal new insights into the role of fat cells in cognitive decline and neurodegeneration, according to a study that involves the oxidant amplification loop led by Marshall University scientists.

22 Oct 2021

Health and climate change in Australia

The 2021 MJA–Lancet Countdown report represents a collaborative effort between University College London, and seven Australian institutions, mediated by The Lancet in partnership with The Medical Journal of Australia.

22 Oct 2021

Honeybees can be trained to identify SARS-CoV-2 infected samples, say scientists

In a recent study published on the bioRxiv* pre-print server, researchers from the Netherlands successfully trained honeybees (Apis mellifera) to identify severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infected minks (Neovison vison) using Pavlovian conditioning protocols.

21 Oct 2021

New app to help people make healthy changes to their lifestyle

A new app to help people make positive changes to their diet and physical activity will launch next year, the government has announced today.

21 Oct 2021

Skeletal muscle in individuals with type 2 diabetes has a different circadian rhythm, research shows

Almost all cells regulate their biological processes over a 24-hour period, otherwise called a cell's circadian rhythm. To do so, cells use a biological clock that cycles different genes on and off throughout the day and night. Scientists already know that our metabolic health can suffer when our biological clock breaks down, due to shift work or sleep disorders, for example. However, it's unclear how exactly the biological clock of people with type 2 diabetes differs from healthy people.

21 Oct 2021

Diet News and Research

Latest Diet News and Research

Mediterranean diet may lead to consumption of too many environmental contaminants

UTSW scientists discover a possible strategy to combat obesity

The 5:2 diet is effective at achieving weight loss in women with gestational diabetes

Nutrition labeling could be a cost-effective way to address poor diet quality and prevent obesity

Study focuses on helping shiftworkers to better manage their eating habits

Pathway preferential estrogens may be a safer alternative to hormone replacement therapy, study shows

Study of "dented" internal clocks reveals why shift workers gain weight and develop diabetes

Diet-associated molecules in the gut are linked with aggressive prostate cancer

Nutrient-rich potatoes can be part of a healthy diet for adolescent girls, study shows

Polyphenol-rich diet improves the intestinal permeability in older adults

Fermented soy product suppresses airway inflammation in animal models of asthma

New study reveals how gut microbes may contribute to the beneficial effects of breastfeeding

Ants could offer new clues to human brain evolution

How COVID-19 affects household food security

Specific amino acid supplementation could prevent the development of dementia

Study reveals key role of fat cells in cognitive decline and neurodegeneration

Health and climate change in Australia

Honeybees can be trained to identify SARS-CoV-2 infected samples, say scientists

New app to help people make healthy changes to their lifestyle

Skeletal muscle in individuals with type 2 diabetes has a different circadian rhythm, research shows

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Diet News and Research

Latest Diet News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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