Diet News and Research

Latest Diet News and Research

Five-year study aims to improve health of patients with cystic fibrosis across their growing lifespan

People with cystic fibrosis are living better and longer, and now investigators want to further enhance quality and longevity by better understanding the role of nutrition, body composition and exercise in their health across an increasing lifespan.

19 Apr 2021

Higher handgrip cutoff values found to be more accurate markers of mobility limitation in older adults

Aging entails a loss of muscle mass and strength, which in some cases impairs mobility, hinders walking or performance of day-to-day tasks, and exposes the elderly to the risk of falls and hospitalizations.

17 Apr 2021

Genetic variants that impact protein binding in immune cells can cause autoimmune diseases

Certain genetic variants that cause modified protein binding in immune cells, are also seen in those at high risk of some autoimmune diseases, new research has found.

16 Apr 2021

Researchers unravel the molecular basis of how Mtb uses and transports an essential sugar

Tuberculosis is a devastating disease that claims over 1.5 million lives each year. The increase in TB cases that are resistant to the current antibiotics means that novel drugs to kill Mycobacterium tuberculosis (Mtb) are urgently needed.

15 Apr 2021

Pregnancy increases the risk of first-time symptomatic kidney stone

Though researchers have long known that several physiological and anatomical changes occur during pregnancy that can contribute to kidney stone formation, evidence of the link has been lacking. But now Mayo Clinic researchers believe they have that evidence.

15 Apr 2021

Unhealthy lifestyles mediate only a small proportion of health inequity in UK and US adults

Unhealthy lifestyles alone only explain a small proportion of the socioeconomic inequity in health in both US and UK adults, suggest data from two large studies published by The BMJ today.

15 Apr 2021

Cocoa consumption improves health of obese mice with liver disease

Supplementation of cocoa powder in the diet of high-fat-fed mice with liver disease markedly reduced the severity of their condition, according to a new study by Penn State researchers, who suggest the results have implications for people.

15 Apr 2021

Population-based study shows the persistence of neutralizing antibodies against coronavirus

It is an open question to what extent protection against reinfection persists after overcoming a SARS-CoV-2 infection.

15 Apr 2021

A broader perspective can help limit food waste, promote healthy nutrition

Food waste and obesity are major problems in developed countries. They are both caused by an overabundance of food, but strategies to reduce one can inadvertently increase the other.

15 Apr 2021

Mediterranean diet combined with lean beef can lower risk factors for heart disease

Eating red meat may have a bad reputation for being bad for the heart, but new research found that lean beef may have a place in healthy diets, after all.

15 Apr 2021

Mouse model closely replicates human NAFLD

Human non-alcoholic fatty liver disease (NAFLD) is a little-understood condition that significantly increases the risk of inflammation, fibrosis and liver cancer and ultimately requires liver transplant.

13 Apr 2021

Chemical modification of RNA appears to play a critical role in inherited kidney disorder

A chemical modification of RNA that can be influenced by diet appears to play a key role in polycystic kidney disease, an inherited disorder that is the fourth leading cause of kidney failure in the U.S., UT Southwestern researchers report in a new study.

13 Apr 2021

Diet News and Research

Latest Diet News and Research

Five-year study aims to improve health of patients with cystic fibrosis across their growing lifespan

Higher handgrip cutoff values found to be more accurate markers of mobility limitation in older adults

Genetic variants that impact protein binding in immune cells can cause autoimmune diseases

Researchers unravel the molecular basis of how Mtb uses and transports an essential sugar

Pregnancy increases the risk of first-time symptomatic kidney stone

Unhealthy lifestyles mediate only a small proportion of health inequity in UK and US adults

Cocoa consumption improves health of obese mice with liver disease

Population-based study shows the persistence of neutralizing antibodies against coronavirus

A broader perspective can help limit food waste, promote healthy nutrition

Mediterranean diet combined with lean beef can lower risk factors for heart disease

Mouse model closely replicates human NAFLD

Chemical modification of RNA appears to play a critical role in inherited kidney disorder

COVID-somnia: Americans report increase in sleep problems during the pandemic

Screen time entertainment adversely affects the eating habits of children, adolescents

People who experience big dips in blood sugar levels consume more calories

Americans are consuming poor nutritional quality food everywhere, except at school

Exercise could be used to improve the oral environment in people with NAFLD

Researchers uncover new metabolic capabilities of gut bacteria

Study: Low fat diets reduce men’s testosterone levels

Study shows key relationships between stimulus environment and human brain physiology

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

Diet News and Research

Latest Diet News and Research

Small solutions for big problems in drug discovery and delivery

Professor Nancy Ip: Pioneering New Paths in Neurodegenerative Therapy

Utilizing process Raman in optimizing cultivated meat production

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